Found this on a website and LOVE this recipe!!! I've served it with grilled chicken breasts or even just eat it on its own. So good!
Provided by LauraTracey
Categories Spinach
Time 23m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Cook the rice in a rice cooker, or according to the directions on the package. (Don't make it too dry... a little moisture will help it all stick together later!)
- Wash the spinach well-- spinach tends to be very gritty.
- Chop off the bottom 1" or so of the stems; tear or chop the remaining leaves and stems into 2"-3" long sections.
- Toss the spinach into a pot, along with 1/4 cup of water.
- Heat on high; when the water boils, cover the pot.
- Cook for 2-3 minutes, until the spinach is wilted.
- Drain and set aside.
- In a skillet, heat 2 tbsp.
- olive oil on medium.
- When the oil is hot (throw in a piece of garlic and it sizzles), add the chopped garlic and sauté for 2-3 minutes, until the garlic begins to soften and turn translucent.
- Add the drained spinach and sauté for another couple of minutes.
- Season to taste with salt and plenty of pepper.
- Add the cooked rice and stir well to combine.
- Taste, then add more salt and pepper as necessary.
- Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #healthy #5-ingredients-or-less #side-dishes #rice #vegetables #easy #dinner-party #vegan #vegetarian #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #inexpensive #healthy-2 #low-in-something #pasta-rice-and-grains #greens #spinach #taste-mood #savory #equipment #number-of-servings
You'll also love
frederik hansen
[email protected]This dish is so easy to make and it's so delicious! I love the combination of garlic and spinach. The rice is cooked perfectly and the spinach is wilted just the way I like it. I will definitely be making this again.
Deebas Chhetri
[email protected]I'm not a huge fan of spinach, but this dish was surprisingly good! The garlic flavor is really strong, which I love. The spinach is cooked perfectly and it's not too overcooked. I will definitely be making this again.
Sithembiso Moyo
[email protected]This recipe is a great way to use up leftover rice. I had some leftover brown rice from a previous meal and it worked perfectly in this dish. The garlicky flavor is amazing and the spinach adds a nice nutritional boost. I will definitely be making th
Teachar Nagina
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the garlicky flavor and the spinach added a nice pop of color to the dish. I will definitely be making this again.
Bilal Jodon
[email protected]This dish is so easy to make and it's so delicious! I love the combination of garlic and spinach. The rice is cooked perfectly and the spinach is wilted just the way I like it. I will definitely be making this again.
Alnoor Collection
[email protected]I'm not a huge fan of spinach, but this dish was surprisingly good! The garlic flavor is really strong, which I love. The spinach is cooked perfectly and it's not too overcooked. I will definitely be making this again.
vicky duncan
[email protected]This recipe is a great way to use up leftover rice. I had some leftover brown rice from a previous meal and it worked perfectly in this dish. The garlicky flavor is amazing and the spinach adds a nice nutritional boost. I will definitely be making th
chris beresten
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the garlicky flavor and the spinach added a nice pop of color to the dish. I will definitely be making this again.
Kim Yoon
[email protected]This dish is so easy to make and it's so delicious! I love the combination of garlic and spinach. The rice is cooked perfectly and the spinach is wilted just the way I like it. I will definitely be making this again.
Roblox ANNA
[email protected]I'm not a huge fan of spinach, but this dish was surprisingly good! The garlic flavor is really strong, which I love. The spinach is cooked perfectly and it's not too overcooked. I will definitely be making this again.
Johanna Myles
[email protected]This recipe is a great way to use up leftover rice. I had some leftover brown rice from a previous meal and it worked perfectly in this dish. The garlicky flavor is amazing and the spinach adds a nice nutritional boost. I will definitely be making th
Olu Tope
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the garlicky flavor and the spinach added a nice pop of color to the dish. I will definitely be making this again.
Mame Abdu
[email protected]This garlicky spinach rice is so delicious and easy to make! I love that it's a one-pot meal, so there's less cleanup. The rice is cooked to perfection and the spinach is wilted just the way I like it. The garlic adds a wonderful flavor to the dish.