GERALDINE'S SHRIMP MOLD WITH ASSORTED CRACKERS RECIPE - (4.5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



GERALDINE'S SHRIMP MOLD WITH ASSORTED CRACKERS Recipe - (4.5/5) image

Provided by Lsweetnell

Number Of Ingredients 10

01 . one 10 3/4 oz. can of Campbell's condensed tomato soup
02 . 1/4 c. water
03 . one 1 oz. envelope "Knox" unflavored gelatin
04 . 1 c. Hellmann's mayonnaise (the mayo makes a difference (do not use that tangy stuff unless only you want to eat it.)
05 . 8 oz. Philadelphia brand cream cheese, softened
06 . two 4 oz. cans of cocktail shrimp, drained & mashed (or use 8 oz. fresh small shrimp finely chopped)
07 . 3/4 c. celery, finely chopped
08 . 3/4 c. onion, finely chopped
09 . Dash of salt & freshly ground black pepper
10 . 1 tsp. dried parsley flakes

Steps:

  • * In a small saucepan, bring soup to a boil and remove from heat. Pour into a mixing bowl. * Soften gelatin by pouring the ¼ cup of water into a small bowl and sprinkling the gelatin over the top. Let sit for a few minutes to soak up the water and then stir into the soup. Allow mixture to cool down while you chop the vegetables. * Whisk the mayonnaise and cream cheese together until smooth and creamy. Then whisk into soup mixture until well blended. Stir in the remaining ingredients. Pour mixture into a 5-cup mold that's been coated with a little cooking oil spray. A treasured old 5-6 cup Tupperware mold is ideal for this recipe. Cover and refrigerate for at least 8 hours or preferably overnight. * Invert mold onto a serving platter surrounded by assorted crackers!

Rasel Sani
[email protected]

This shrimp mold is a bit time-consuming to make, but it's worth it. It's a delicious and impressive dish.


Ocena Ami
[email protected]

This shrimp mold is a great way to get kids to eat seafood. My kids loved it!


Braylon
[email protected]

I'm not a big fan of shrimp, but I really enjoyed this shrimp mold. It was very flavorful and the texture was perfect.


Tehzeeb Zehra
[email protected]

This shrimp mold is a great way to use up leftover shrimp. It's also a great make-ahead dish.


Anish Mandal
[email protected]

I made this shrimp mold for a potluck and it was a huge hit! Everyone loved it.


Chondro King
[email protected]

This shrimp mold is a bit time-consuming to make, but it's worth it. It's a delicious and impressive dish.


Hundro Bundro
[email protected]

This shrimp mold is a great way to get kids to eat seafood. My kids loved it!


Speedo Paraboy
[email protected]

I'm not a big fan of shrimp, but I really enjoyed this shrimp mold. It was very flavorful and the texture was perfect.


Crokuran
[email protected]

This shrimp mold is a great way to use up leftover shrimp. It's also a great make-ahead dish.


Chioma Rosemary
[email protected]

I love this shrimp mold! It's so delicious and it's always a hit at parties.


Peter Simon
[email protected]

This shrimp mold is the perfect appetizer for any party. It's easy to make and it always looks impressive.


Anup “Phyco” Chhetri
[email protected]

I've made this shrimp mold several times now and it's always a hit. It's a great recipe for a special occasion or a weeknight meal.


Abdullah al Mahmud
[email protected]

This shrimp mold is a must-try! It's so easy to make and it's always a crowd-pleaser.


Usman Musman
[email protected]

I was a little skeptical about this recipe, but I'm so glad I tried it! The shrimp mold was amazing. It was easy to make and everyone loved it.


MD Anderson Hs
[email protected]

This recipe is a keeper! The shrimp mold was delicious and looked so impressive. I will definitely be making it again.


Seboye Erna
[email protected]

I made this shrimp mold for a potluck and it was a huge success! Everyone loved it. The shrimp were cooked perfectly and the mold was very elegant.


Rifa Shaon
[email protected]

I followed the recipe exactly and the shrimp mold turned out great! It was a little time-consuming to make, but it was worth it. The shrimp were plump and flavorful, and the mold was very impressive.


Olawumi Sadare
[email protected]

This shrimp mold was a hit at my party! It was easy to make and turned out beautifully. The shrimp were cooked perfectly and the mold held its shape well. I will definitely be making this again.