Make and share this German Apple Bread recipe from Food.com.
Provided by Lavender Lynn
Categories Quick Breads
Time 1h45m
Yield 2 loaves
Number Of Ingredients 13
Steps:
- Heat oven to 325°F.
- Mix all ingredients in large bowl.
- Grease and flour 2 loaf pans.
- Divide dough between 2 pans.
- Bake for 1 hour and 15 minute.
Nutrition Facts : Calories 3340.1, Fat 154, SaturatedFat 21.6, Cholesterol 279, Sodium 2449.2, Carbohydrate 464.9, Fiber 22, Sugar 280.2, Protein 43.8
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Jhonny Perez
[email protected]This bread is a great make-ahead breakfast or snack. I often make it on the weekend and then slice it and freeze it. It's a great way to have a healthy and delicious breakfast or snack on hand during the week.
Chaotic Sisters
[email protected]I'm allergic to nuts, so I substituted the walnuts for chopped dried cranberries. It was a great substitute and the bread was still delicious.
Kauthar Adams
[email protected]I made this bread in a loaf pan instead of a bundt pan and it turned out just as well. It was still moist and flavorful, and it was easy to slice and serve.
Haji Muhammad
[email protected]I added a little bit of chopped walnuts to the batter and it turned out great! The walnuts added a nice crunch and flavor to the bread.
Veronica Ortiz
[email protected]I love the moist texture of this bread. It's so light and fluffy, and it pairs perfectly with a cup of coffee or tea.
Habiba Tamer
[email protected]This bread is perfect for fall. The apples and cinnamon give it a warm and cozy flavor that is perfect for a chilly day.
Not bananas
[email protected]I'm not a baker, but this recipe was so easy to follow. I made it for my husband's birthday and he loved it! He said it was the best apple bread he had ever had.
syed muhammmad baqir
[email protected]I made this bread for my kids and they loved it! They said it was the best apple bread they had ever had. I'm so glad I found this recipe.
thomas french
[email protected]This bread is a great way to use up leftover apples. I always have a few apples on hand and this recipe is a great way to use them up before they go bad.
Sheriyar Raki007
[email protected]I've made this bread several times now and it always turns out perfect. It's so easy to make and the results are always delicious. I love serving it with a cup of coffee or tea for breakfast or brunch.
Md Nesar
[email protected]This bread is amazing! I made it for a potluck and it was a huge hit. Everyone loved the sweet and tangy flavor of the apples and the moist texture of the bread.
UniQuE
[email protected]I'm not usually a fan of apple bread, but this recipe changed my mind! The bread was so moist and flavorful, and the apples were perfectly cooked. I will definitely be making this again.
Cannon Davenport
[email protected]I made this bread for my family and they loved it! The apples added a nice sweetness and the cinnamon gave it a warm and cozy flavor. It was a perfect fall treat.
Usman Adamu
[email protected]This German Apple Bread is a delicious and easy-to-make treat! I love the combination of sweet apples and cinnamon, and the bread is so moist and flavorful. I will definitely be making this again.