Make and share this Ginger, Lemon and Garlic Swordfish Steak. recipe from Food.com.
Provided by Maiumlteacute G.
Categories Caribbean
Time 31m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place ginger and garlic in a small bowl and mix together to form a paste. Add the lemon juice, spring onions, chili and oil, then mix again.
- Add swordfish steaks and coat well with the mixture. Leave to marinate for 15 minutes.
- Preheat grill to high.
- Remove fish from marinade and place on grill rack. Grill for 5-6 minutes, turning once.
- Drizzle with remaining marinade and serve with new potatoes, lime wedges and mixed salad.
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Cristy Davis
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish is cooked in no time and the sauce is packed with flavor.
Tomiz Uddin
[email protected]I love this recipe! It's so easy to make and the fish is always cooked perfectly. The sauce is also delicious.
Qasim Ali Qasim Kang
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked perfectly and the sauce is to die for.
RFL D- Mat SR Md Rakib Hosen
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The fish was delicious and the sauce was amazing. I'll definitely be making this again.
William Black
[email protected]This recipe is a keeper! The flavors of ginger, lemon, and garlic are perfectly balanced, and the fish is cooked to perfection.
Jenny Corbi
[email protected]I've made this recipe several times and it's always a hit. The fish is moist and flavorful, and the sauce is the perfect complement. I highly recommend it!
Yasir Fareed
[email protected]This is my go-to recipe for swordfish. It's easy to follow and the results are always amazing. The fish is cooked perfectly and the sauce is delicious.
Chicken Choy
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I usually serve it with roasted vegetables and a side of rice.
Hameed Tanoli
[email protected]This recipe is a bit time-consuming, but it's worth it. The fish is cooked to perfection and the sauce is delicious. I served it with roasted vegetables and a side of rice, and it was a hit with my family.
minjaz sordar
[email protected]I'm not a huge fan of swordfish, but I thought I'd give this recipe a try. I'm so glad I did! The fish was cooked perfectly and the flavors were amazing. I'll definitely be making this again.
Juliet oyebamiji
[email protected]This is my new favorite way to cook swordfish. The fish is so moist and flavorful, and the sauce is to die for. I highly recommend this recipe.
Vuvu Zokufa
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked perfectly and the sauce was delicious. Everyone loved it!
Ali Ekbal
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked perfectly and the flavors are incredible. I will definitely be making this again.
Dony Rex
[email protected]I wasn't sure how the flavors of ginger, lemon, and garlic would go together, but I was pleasantly surprised. The fish was delicious, and the sauce was the perfect complement. I'll definitely be making this again.
Christa Allen
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The fish is moist and flavorful, and the sauce is delicious. I highly recommend it!
Nabukenya Shirati
[email protected]This swordfish recipe is a keeper! The flavors of ginger, lemon, and garlic are perfectly balanced, and the fish is cooked to perfection. I served it with roasted vegetables and a side of rice, and it was a hit with my family.