GINGER-TAMARI SALAD DRESSING RECIPE - (3.5/5)
Provided by รก-2538
Number Of Ingredients 13
Steps:
- In blender, food processor, or in a bowl with a whisk, work the vinegar, tamari or soy sauce, orange juice, fresh ginger, shallots, garlic, coriander seeds, salt, black pepper, and red pepper until blended. Add canola oil and blend or whisk until the dressing emulsifies. Stir in (or pulse) the sesame oil and maple syrup. Taste for seasoning and add more salt, red pepper, or maple syrup, if you like. Toss with greens. Adapted from American Flatbread
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Sandy Dhliwayo
[email protected]This dressing is really easy to make and it's a great way to use up leftover ginger.
Mr Animator TheCreatorOfshy
[email protected]I made this dressing for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Mitho Mitho bheel
[email protected]This dressing is a bit too thick for my taste. I think I'll try adding a little bit of water next time.
Maisie Cooper
[email protected]I'm not a huge fan of ginger, but I still liked this dressing. It's not too overpowering and the other flavors really balance it out.
Mistre Worku
[email protected]This dressing is really easy to make and it's a great way to add some extra flavor to your salads.
Irfan Qurashi
[email protected]I love the sweet and savory flavor of this dressing. It's the perfect addition to any salad.
Mohsin Jahangir
[email protected]This dressing is so delicious and versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken.
Ava Depatie
[email protected]I made this dressing for a potluck and it was a big hit! Everyone loved it and asked for the recipe.
Babar Baloch
[email protected]This dressing is a bit too salty for my taste. I think I'll try using less soy sauce next time.
ARBAB GAMER
[email protected]I've tried this dressing on a variety of salads and it's always a hit. It's especially good on Asian-inspired salads.
Mohamed bouaguel
[email protected]This dressing is really easy to make and it's a great way to use up leftover ginger.
KIDAHDUBE KIDAH
[email protected]I'm not a huge fan of ginger, but I still liked this dressing. It's not too overpowering and the other flavors really balance it out.
Bitty H
[email protected]This is my new favorite salad dressing! It's so flavorful and delicious.
Cianie Diggs
[email protected]I made this dressing for a party and it was a huge hit! Everyone loved it and asked for the recipe.
linzi Gardner
[email protected]This dressing is a bit too sweet for my taste. I think I'll try using less honey next time.
Sohail golo
[email protected]I love this dressing! It's so versatile and can be used on so many different salads. I also like that it's not too heavy, so it doesn't weigh down the salad.
DK BOSS
[email protected]This salad dressing is a great way to add a little bit of Asian flavor to your salads. It's also really easy to make, and the ingredients are all pretty common.