When it comes to making an ice cream sandwich, not all gingerbread men are created equal. Some are too crispy; others too soft, but these thin yet sturdy boys hold up nice in the freezer and make for a whimsical make-ahead dessert. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- In a blender, combine ice cream and cinnamon. Transfer to a freezer container; freeze for at least 2 hours., Meanwhile, in a large bowl, cream butter and brown sugar until light and fluffy. Add egg, then molasses. Combine flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to creamed mixture and mix well. Cover and refrigerate 2 hours or until easy to handle., Preheat oven to 350°. On a lightly floured surface, roll dough to 1/8-in. thickness. Cut with a floured 3-1/2-in. gingerbread-shaped cookie cutter. Place 1 in. apart on ungreased baking sheets. Bake 8-10 minutes or until edges are firm. Remove to wire racks to cool., To make ice cream sandwiches, spread 1/4 cup softened ice cream over the bottom of half of the cookies; top with remaining cookies. Wrap each in plastic wrap; freeze on a baking sheet at least 1 hour.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Autumn Brown
[email protected]These were a hit! I made them for a party and everyone loved them. They're the perfect holiday treat.
Irha Zohaib
[email protected]These were easy to make and turned out great! I used a vanilla ice cream and it was delicious. I will definitely be making these again.
MD Younus Rocky
[email protected]These were delicious! I used a chocolate ice cream and it was the perfect combination with the gingerbread cookies. I will definitely be making these again.
Wendy Goetz
[email protected]I made these gingerbread ice cream sandwiches for a Christmas party and they were a huge success! Everyone loved them. They're so easy to make and they're the perfect way to use up leftover gingerbread cookies. I will definitely be making these again
Mohammed Ariyan
[email protected]These gingerbread ice cream sandwiches are the perfect holiday treat! They're easy to make and so delicious. The gingerbread cookies are soft and chewy, and the ice cream is creamy and flavorful. I love that you can customize them with your favorite