Make and share this Glazed Carrots - Weight Watchers recipe from Food.com.
Provided by Schpeen
Categories Vegetable
Time 30m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Melt margarine in saucepan. Add onion and cook, until softened, 2-3 minutes.
- Add lemon juice, honey, cinnamon, and salt, stirring constantly until heated through and mix well.
- Add carrots and toss to coat.
Nutrition Facts : Calories 112.4, Fat 4, SaturatedFat 0.7, Sodium 322.9, Carbohydrate 19.6, Fiber 3.7, Sugar 12, Protein 1.4
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Meseret Asfaw
[email protected]I can't wait to try this recipe!
Ravi Magar
[email protected]These carrots are a great way to add some color to your plate.
Dalis Lomineck
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious dish.
Rj Khuram satti
[email protected]These glazed carrots are the perfect side dish for any occasion. They are easy to make and always a crowd-pleaser.
Aakash Ray
[email protected]I made these carrots for Easter dinner and they were a huge hit. Everyone raved about them.
usama 387
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids loved them!
Anthony Aguilar
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The carrots were perfectly cooked and the glaze was delicious.
The Randomer
[email protected]These glazed carrots are so easy to make and they taste amazing. I love the combination of sweet and savory.
Zara muhammad
[email protected]I've made these carrots several times now and they are always delicious. They are a great side dish for any meal.
ah. sihab
[email protected]These carrots were a hit at my dinner party! They were perfectly glazed and had a wonderful flavor. I will definitely be making them again.