GLAZED HAM BALLS

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Meet the Cook: Over the years, I have found this recipe ideal for using leftovers from a baked ham. The pleasantly soft ham balls are glazed with a thick sauce that's slightly sweet with a hint of cloves. I frequently take them to church potlucks. -Esther Leitch, Fredericksburg, Virginia

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 10 servings.

Number Of Ingredients 12

3 large eggs
1 cup milk
1-1/4 cups quick-cooking oats
2-1/2 pounds ground fully cooked ham
SAUCE:
1 cup plus 2 tablespoons packed brown sugar
3 tablespoons cornstarch
1/2 teaspoon ground cloves, optional
1-3/4 cups pineapple juice
1/2 cup light corn syrup
3 tablespoons cider vinegar
4-1/2 teaspoons Dijon mustard

Steps:

  • In a bowl, combine the eggs, milk, oats and ham; mix well. Shape into 1-1/2-in. balls. Place in a greased 15x10x1-in. baking pan. , In a saucepan, combine the brown sugar, cornstarch and cloves if desired. Stir in pineapple juice, corn syrup, vinegar and mustard until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes. Pour over ham balls. Bake, uncovered, at 350° for 35-40 minutes or until browned.

Nutrition Facts : Calories 531 calories, Fat 24g fat (9g saturated fat), Cholesterol 131mg cholesterol, Sodium 1574mg sodium, Carbohydrate 53g carbohydrate (40g sugars, Fiber 1g fiber), Protein 25g protein.

Ogechi Njoku Oge baby
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These ham balls were a little dry for my taste, but the flavor was good. I think I would add some more moisture next time, maybe some chopped onion or celery.


Angelique Senekal
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I've made these ham balls several times and they're always a hit. They're perfect for parties or potlucks.


Ido Salinas
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I'm not a huge fan of ham, but these ham balls were surprisingly good! The glaze was sweet and tangy, and the ham was tender and juicy.


Bryce Mock
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These ham balls were a hit at my party! They were gone in minutes. I will definitely be making them again.


Roger H.
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I loved these ham balls! They were so easy to make and they tasted amazing. I will definitely be making them again.


Md polash Polash
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These ham balls were a little dry, but the flavor was good. I think I would add some more moisture next time, maybe some shredded cheese or chopped vegetables.


Sophia Achieng
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I've been making these ham balls for years and they're always a crowd-pleaser. They're perfect for any occasion.


Shahid Udass
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These ham balls were easy to make and turned out great! They were a perfect appetizer for my party.


Jayden Koonce
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I'm not a fan of ham, but I actually really liked these ham balls. They were moist and flavorful, and the glaze was delicious.


Storm Thomas
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I made these ham balls for a holiday party and they were a huge hit! Everyone loved them.


Riasat Bajwa
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These ham balls were a little bland for my taste. I think I would add some more spices next time.


Angeline Barreno
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I've made these ham balls several times and they're always a hit. They're perfect for parties or potlucks.


ivana amaya
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These ham balls were a great way to use up leftover ham. They were easy to make and very tasty. I will definitely be making them again.


Nate Woods
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I followed the recipe exactly and the ham balls turned out perfect! They were moist and flavorful, and the glaze was delicious. I will definitely be making these again.


Paul Chinedu
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These ham balls were a little dry for my taste, but the flavor was good. I think I would add some more moisture next time, maybe some chopped onion or celery.


Johnnakki Smith
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I made these ham balls for my family and they loved them! They were gone in minutes. I will definitely be making them again.


khadam nohani
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These ham balls were easy to make and turned out great! I used a combination of ground ham and ground pork, and they were nice and moist. The glaze was also perfect - not too sweet and not too tangy.


Noxii Blade
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I'm not a huge fan of ham, but these ham balls were surprisingly good! The glaze was sweet and tangy, and the ham was tender and juicy.


Peggy Schiller
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I've been making these ham balls for years and they're always a crowd-pleaser. They're moist and flavorful, and the glaze is the perfect finishing touch.


Mariam Akanbi
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These ham balls were a hit at my holiday party! They were easy to make and everyone loved them.


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