GLAZED PORK CHOPS AND APPLES

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Glazed Pork Chops and Apples image

Make and share this Glazed Pork Chops and Apples recipe from Food.com.

Provided by Lorac

Categories     Pork

Time 20m

Yield 8 serving(s)

Number Of Ingredients 8

2 tablespoons oil
8 boneless pork chops, 1/2 inch thick
1 cup apple juice
1/2 cup brown mustard
1/2 cup packed brown sugar
1/4 teaspoon fresh rosemary needles, crushed
2 green apples or 2 red apples, cut into small chunks
salt and pepper

Steps:

  • Heat 2 tablespoon oil in nonstick skillet over medium-high heat.
  • Cook pork chops for 5 minutes or until browned on both sides.
  • Add remaining ingredients.
  • Bring to a full boil and reduce heat to medium.
  • Simmer, uncovered, for 8 to 10 minutes or until pork is no longer pink in center and sauce thickens slightly, stirring occasionally.
  • Season with salt and pepper and serve.

Attu Hman
a.hman65@gmail.com

I made this for my husband and he loved it! He said it was the best pork chop he's ever had. I will definitely be making this again.


sushant olee
sushant_olee57@aol.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I usually serve it with rice and a vegetable.


Ayan Islam mamun
a.m71@hotmail.co.uk

I'm not a big pork chop fan, but I really enjoyed this recipe. The pork chops were cooked perfectly and the glaze was delicious. I served it with mashed potatoes and green beans.


Ryan Bollinger
b.ryan75@hotmail.com

This was a delicious and easy recipe. I followed the instructions exactly and the pork chops turned out perfectly. The glaze was also very tasty. I will definitely be making this again.


Abadot Miha
abadot-miha73@gmail.com

I've made this recipe several times now and it's always a hit. The pork chops are always moist and tender, and the glaze is sweet and tangy. I usually serve it with mashed potatoes and green beans.


Chuj Xh
xhchuj83@hotmail.co.uk

This recipe is a keeper! The pork chops were cooked perfectly and the glaze was delicious. I served it with roasted potatoes and a salad.


Alana Stacy
stacya4@gmail.com

I followed the recipe exactly and the pork chops turned out dry and overcooked. I'm not sure what went wrong.


Ahmed Gameing
a.gameing78@yahoo.com

I made this for my husband and he loved it! He said it was the best pork chop he's ever had. I will definitely be making this again.


MD miraj ahmed
mdm@yahoo.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I usually serve it with rice and a vegetable.


Baaz Muhammad
muhammad-b@hotmail.com

I'm not a big pork chop fan, but I really enjoyed this recipe. The pork chops were cooked perfectly and the glaze was delicious. I served it with mashed potatoes and green beans.


Mandisa Shezi
m_shezi@hotmail.com

This was a delicious and easy recipe. I followed the instructions exactly and the pork chops turned out perfectly. The glaze was also very tasty. I will definitely be making this again.


Braydon Gill
g-b26@hotmail.com

I've made this recipe a few times now and it's always a crowd-pleaser. The pork chops are always moist and tender, and the glaze is sweet and tangy. I usually serve it with roasted potatoes and a salad.


TAWHID AFRiDI
t81@yahoo.com

I made this last night and it was a hit! The pork chops were cooked perfectly and the glaze was delicious. I served it with mashed potatoes and green beans.


Olivia Cruise
c_o16@hotmail.fr

My family loved this dish! The pork chops were juicy and flavorful, and the apples were a great addition. I will definitely be making this again.


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