GLUTEN-FREE APPLE CRUMBLE
This is a spinoff of my grandmother's delicious apple crumble recipe. Hers includes wheat flour whereas mine includes a gluten-free blend of rice, potato, and soy flours. Especially delicious with a scoop of vanilla ice cream on top!
Provided by charolett
Time 1h
Yield 16
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Stir flour, sugar, and butter together in a large mixing bowl until dough has many pea-sized balls.
- Place apples into a 9x13-inch baking dish in an even layer. Pour water over top and sprinkle with cinnamon. Spread dough mixture evenly over top of apples--it's okay if some apples are not fully covered.
- Bake in the preheated oven until golden brown, 40 to 45 minutes.
Nutrition Facts : Calories 300.7 calories, Carbohydrate 49.6 g, Cholesterol 30.5 mg, Fat 12.2 g, Fiber 3.9 g, Protein 2.1 g, SaturatedFat 7.3 g, Sodium 2.6 mg, Sugar 34.5 g
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Kawaii The kiwi
[email protected]This recipe is a keeper. It's a great way to enjoy apples in a delicious and gluten-free dessert.
Kazi Rima
[email protected]This apple crumble is a delicious and easy-to-make dessert. I highly recommend it!
Mehedi Chowdhury
[email protected]I've made this apple crumble several times and it's always a success. It's a great recipe to have on hand for when you're short on time.
Adeyinka Adewale
[email protected]This apple crumble is the perfect dessert for a special occasion.
Chiemeka Amadi
[email protected]I made this apple crumble for a party and it was a huge hit. Everyone loved it!
Maureen Kgwedi
[email protected]This apple crumble is a great way to use up leftover apples.
Janeth Swai
[email protected]I love that this recipe uses almond flour instead of wheat flour. It gives the crust a nice nutty flavor.
Abubakkar Tariq
[email protected]This apple crumble is a delicious and comforting dessert. It's perfect for a fall day.
Jason Gilliam
[email protected]I've tried other gluten-free apple crumble recipes before, but this one is by far the best. The crust is flaky and the filling is perfectly spiced.
M0n1_H1r0 Litu
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it to anyone who is looking for a gluten-free apple crumble recipe.
Héctor Rivera
[email protected]I made this apple crumble for my gluten-free daughter and she loved it! She said it was the best apple crumble she's ever had.
Waqas
[email protected]The crumble topping is amazing! It's perfectly crispy and buttery. The apple filling is also delicious, with just the right amount of sweetness.
Okk Ok
[email protected]This recipe is a game-changer for me. I've been gluten-free for years and I've missed apple crumble so much. Now I can enjoy it again without any worries.
Ajai Lall
[email protected]I've made this apple crumble several times now and it's always a hit. My friends and family love it, even the ones who aren't gluten-free.
Rupanti Ghosh
[email protected]This apple crumble is a real treat! The gluten-free crust is perfectly crispy and the apple filling is sweet and tart. I love that I can enjoy this classic dessert without worrying about gluten.