Delicious gluten-free zucchini and carrot fritters are excellent as a vegetable side, a snack, or for salads. Change spices and herbs as you want; you could swap in garlic salt, garlic powder, celery salt, etc.
Provided by PlaygroundHunt
Categories Appetizers and Snacks Vegetable Zucchini Appetizer Recipes
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Mix shredded carrots, shredded zucchini, flour, eggs, mayonnaise, onion powder, garlic salt, and red pepper flakes together in a bowl.
- Heat oil in a skillet over medium-high heat. Add batter by the tablespoon to the hot oil and fry like pancakes until both sides are cooked, about 5 minutes per batch.
Nutrition Facts : Calories 154 calories, Carbohydrate 13.4 g, Cholesterol 42.9 mg, Fat 9.7 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 1.6 g, Sodium 754 mg, Sugar 4.2 g
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Sammie Raye
s-raye@hotmail.comI made these fritters with some leftover zucchini from my garden and they turned out delicious!
Bolorsuvd Munkhdorj
b.munkhdorj@yahoo.comThese fritters are so easy to make and they're a great way to get your kids to eat their vegetables.
penny thomas
penny-thomas55@yahoo.comI love that these fritters are gluten-free and they're still so flavorful. They're a great option for people with dietary restrictions.
Wwe Arabic
a_wwe@yahoo.comThese fritters are a great way to sneak some vegetables into your kids' diet. They're also a fun and easy snack or side dish.
Carli Adams
a@yahoo.comI've made these fritters several times now and they're always a hit. They're so easy to make and they're always delicious.
Victor Farted
f-v@gmail.comThese fritters are a great way to use up leftover rice. They're also a fun and easy way to get your kids to eat their vegetables.
Tasfia Jahan mim
t_m7@hotmail.comI made these fritters with some leftover zucchini from my garden and they turned out delicious!
Jaretzi Garcia Garcia
gj@gmail.comThese fritters are so easy to make and they're a great way to get your kids to eat their vegetables.
Sitaram Binadi
binadi-s29@yahoo.comI love that these fritters are gluten-free and they're still so flavorful. They're a great option for people with dietary restrictions.
Geriga Amedy
a-geriga68@yahoo.comThese fritters are a great way to sneak some vegetables into your kids' diet. They're also a fun and easy snack or side dish.
Ziad Waleed
z-w81@aol.comI've made these fritters several times now and they're always a hit. They're so easy to make and they're always delicious.
Zameen Agent
a-zameen64@hotmail.comThese fritters are a great way to use up leftover rice. They're also a fun and easy way to get your kids to eat their vegetables.
shain islam
i@hotmail.comI made these fritters with some leftover zucchini from my garden and they turned out delicious!
Conner Adams
adams.c82@gmail.comThese fritters are so easy to make and they're a great way to get your kids to eat their vegetables.
Robbie Nyamboha
r.n@yahoo.comI love that these fritters are gluten-free and they're still so flavorful. They're a great option for people with dietary restrictions.
Callum Peterson
peterson_c@aol.comThese fritters are a great way to use up leftover carrots and zucchini. They're also a healthy and delicious snack or side dish.
Businge Jesca
j_b66@yahoo.comI made these fritters for a brunch party and they were a huge success! Everyone loved them and they disappeared quickly. I'll definitely be making them again.
Deswaldo Jacobs
d.j@aol.comThese carrot zucchini fritters were a hit with my family! They're so easy to make and they're packed with flavor. I love that they're gluten-free too, so everyone can enjoy them.