Provided by Ina Garten
Categories side-dish
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F. Place the potatoes, garlic and 1 tablespoon salt in a large pot with enough water to cover the potatoes. Bring to a boil over high heat, reduce to a simmer and cook for 20 to 25 minutes, until very tender.
- Drain the potatoes and garlic and process them together through a food mill fitted with the coarsest blade set on top of a bowl. While the potatoes are still hot, stir in the goat cheese, butter, sour cream, half-and-half, 4 teaspoons salt and 2 teaspoons pepper until smooth.
- Pour the mixture into a 9-by-12-by-2-inch oval baking dish, smoothing the top. Sprinkle the Parmesan on top and bake for 30 to 40 minutes, until lightly browned. Serve hot.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #side-dishes #potatoes #vegetables #easy #dietary #low-sodium #low-calorie #low-in-something #3-steps-or-less
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Lawson Elizabeth
[email protected]These mashed potatoes were a bit too cheesy for my taste.
Isaac Olubira
[email protected]Easy to make and super tasty!
mike lewis
[email protected]These are the best mashed potatoes I've ever had! The goat cheese adds a really nice flavor.
John Richard
[email protected]I'm not sure what went wrong, but my mashed potatoes turned out lumpy and bland. I think I must have done something wrong.
hazrat bilal
[email protected]Yuck!
Hamza ik Khan
[email protected]These mashed potatoes were creamy, cheesy, and oh so delicious! I will definitely be making them again and again.
Edward Brown
[email protected]Delish!
Afolabi Oluwafemi
[email protected]I thought these mashed potatoes were just okay. I've had better.
Rakesh Roy
[email protected]Meh.
Md Nipu Rana
[email protected]I made these mashed potatoes for Thanksgiving dinner and they were a huge hit! Everyone loved the creamy texture and the tangy flavor of the goat cheese.
Waqarkhan Car information
[email protected]Not bad.
nazmul shanto
[email protected]This recipe was easy to follow and the mashed potatoes turned out perfectly. I will definitely be making them again!
Tattekei Nuka
[email protected]Solid mashed potato recipe!
Shahad Chudhary
[email protected]I found the recipe to be a bit bland. I had to add some extra seasonings to taste.
Coltash Kirkland
[email protected]These mashed potatoes were a little too rich for my taste.
Abel Bahago
[email protected]I made these for a dinner party and they were a huge hit! Everyone loved them.
Cabdi yare Cabdi yare
[email protected]5 stars!
Ayman Jaber
[email protected]I'm usually not a fan of goat cheese, but my friend convinced me to try these mashed potatoes and I'm so glad I did! They were absolutely delicious.
mdparvez ahmed
[email protected]Amazing flavor!
tommy foster
[email protected]These mashed potatoes were easy to make and turned out so creamy and flavorful. The goat cheese added a lovely tang that really took them to the next level. I will definitely be making these again!