Recipe from the Guardian Newspaper - yet to try it - but intend to very soon - healthy and something different
Provided by Feed_Me
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Place the couscous in a large bowl and cover with the hot stock.
- Set aside for 10 minutes until the grains are tender and all the liquid has been absorbed.
- Mix together the dressing of olive oil, molasses and lime juice.
- Fluff up the couscous using a fork.
- Gently stir through the cheese, pomegranate seeds, herbs and pine nuts.
Nutrition Facts : Calories 877.1, Fat 49.8, SaturatedFat 23, Cholesterol 79, Sodium 525.9, Carbohydrate 75.8, Fiber 4.6, Sugar 15.8, Protein 33.1
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Major Taufeeque
[email protected]I can't wait to try this recipe!
Atruba jabeen
[email protected]This dish is a great way to get your kids to eat healthy food.
TiaRisa Gilmour
[email protected]I've made this dish several times and it always comes out perfect.
Allen Naka
[email protected]I'm allergic to nuts, so I substituted sunflower seeds for the pine nuts.
Bashart Ali
[email protected]This recipe is a great way to use up leftover goat cheese.
Afsana Siddique
[email protected]I'm not a big fan of couscous, but I really enjoyed this dish.
Raja Abdullah
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious.
Laythan S
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
D2K BEATS UG OFFICIAL
[email protected]The pomegranate seeds add a nice pop of sweetness to this dish.
johir islam
[email protected]I love the texture of the couscous in this dish. It's so light and fluffy.
Isabel Kenivale
[email protected]This dish is perfect for a light lunch or dinner. It's also great for meal prep.
Rozz Griffin
[email protected]I added some chopped fresh mint to this dish and it really brightened up the flavors.
Vickie Charles
[email protected]I'm not a huge fan of goat cheese, but I loved it in this dish. It was so creamy and flavorful.
iliketo notdie
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Fuce cj
[email protected]I love the vibrant colors in this dish. It's so visually appealing.
Nisikhta Rahman
[email protected]This dish was a hit at my dinner party! The combination of goat cheese, pomegranate, and pine nuts was a perfect balance of flavors.