GOLDEN FRIED FLOUNDER FILLETS WITH ONION
Make and share this Golden Fried Flounder Fillets With Onion recipe from Food.com.
Provided by Oolala
Categories Onions
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- About 45 minutes before serving, in a 12" skillet, over medium heat, in 2 tablespoons butter, cook the onion until tender, about 5 minutes; remove to a plate and keep warm.
- Meanwhile, cut fillets in half crosswise.
- On waxed paper, combine flour and salt, pepper, paprika; coat fillets with mixture.
- In same skillet, over medium heat, in 1/4 cup butter, fry the fish, turning once, until fish is browned and flakes easily when tested with a fork. Put fish on a platter. Fry until all fish are done.
- To mixture left in the skillet, add lemon juice and Worcestershire sauce and bring to just boiling, stirring. Pour over fish. Top with cooked onion and garnish with watercress.
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Crazy Gamer
[email protected]This recipe is so easy to make and it's always delicious. The flounder fillets are crispy and flaky, and the onion adds a nice sweetness. I love serving it with lemon wedges and tartar sauce.
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[email protected]I've made this recipe several times and it's always a hit. The flounder fillets are always cooked perfectly and the onion adds a nice caramelized flavor. I love serving it with mashed potatoes and green beans.
Johanna Friday
[email protected]This recipe is a must-try for any seafood lover! The flounder fillets are crispy and flaky, and the onion adds a delicious sweetness. I served it with lemon wedges and tartar sauce, and it was absolutely delicious.
Binay Gupta
[email protected]I'm a beginner cook and this recipe was easy to follow. The flounder fillets turned out crispy and golden brown, and the onion added a nice sweetness. I will definitely be making this dish again.
ziad Manchester
[email protected]This recipe is a keeper! The flounder fillets were cooked perfectly and the onion added a delicious caramelized flavor. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Zeeakzs
[email protected]This recipe is so easy to make and it's always delicious. The flounder fillets are crispy and flaky, and the onion adds a nice sweetness. I love serving it with lemon wedges and tartar sauce.
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[email protected]I've made this recipe several times and it's always a hit. The flounder fillets are always cooked perfectly and the onion adds a nice caramelized flavor. I love serving it with mashed potatoes and green beans.
Douglas Silva
[email protected]This recipe is a must-try for any seafood lover! The flounder fillets are crispy and flaky, and the onion adds a delicious sweetness. I served it with lemon wedges and tartar sauce, and it was absolutely delicious.
Genesis Esquivel
[email protected]I love this recipe! The flounder fillets are always cooked perfectly and the onion adds a delicious caramelized flavor. I serve it with rice and steamed vegetables, and it's always a hit with my family.
WENDY NOEL
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The flounder fillets were cooked perfectly and the onion added a nice sweetness. I served it with mashed potatoes and green beans, and it was a delicious meal.
Zaheen barikjan
[email protected]This recipe is so easy to make and it's always delicious. The flounder fillets are crispy and flaky, and the onion adds a nice sweetness. I love serving it with lemon wedges and tartar sauce.
Viviane Scharf
[email protected]I've made this recipe several times and it's always a hit. The flounder fillets are always cooked perfectly and the onion adds a nice caramelized flavor. I love serving it with mashed potatoes and green beans.
Ashik Sifat
[email protected]This recipe is a must-try for any seafood lover! The flounder fillets are crispy and flaky, and the onion adds a delicious sweetness. I served it with lemon wedges and tartar sauce, and it was absolutely delicious.
tanika White
[email protected]I love this recipe! The flounder fillets are always cooked perfectly and the onion adds a delicious caramelized flavor. I serve it with rice and steamed vegetables, and it's always a hit with my family.
temple unekwuojo
[email protected]I'm a beginner cook and this recipe was easy to follow. The flounder fillets turned out crispy and golden brown, and the onion added a nice sweetness. I served it with lemon wedges and tartar sauce, and it was a delicious meal.
X Ibnu Xariir
[email protected]I was pleasantly surprised by how easy this recipe was to make. The flounder fillets cooked quickly and the onion added a nice touch of sweetness. I will definitely be making this dish again.
Rumaisa Bhoury
[email protected]This recipe is a keeper! The flounder fillets were cooked perfectly and the onion added a delicious caramelized flavor. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Ayoub Boudjatat
[email protected]I'm not usually a big fan of fish, but this recipe changed my mind! The flounder fillets were so crispy and flavorful, and the onion added a really nice touch. I will definitely be making this dish again.
Fiory Jaso
[email protected]Golden Fried Flounder Fillets with Onion was an absolute delight! The fish was cooked to perfection, flaky and tender, with a crispy golden brown coating. The onion added a lovely sweetness and depth of flavor to the dish. I served it with lemon wedg