GOOEY TURTLE BARS
I cut this from a magazine several years ago (not sure which one). Putting it here for safe keeping...hopefully I'll get to make it sometime soon!
Provided by Karabea
Categories Bar Cookie
Time 20m
Yield 2 dozen, 12 serving(s)
Number Of Ingredients 5
Steps:
- Combine butter and wafer crumbs in a 13x9-inch baking pan; press into bottom of pan. Sprinkle with chocolate morsels and pecans.
- Remove lid from caramel topping; microwave on HIGH for 1 to 1 1/2 minutes or until hot, stirring after every 30 seconds. Drizzle over pecans.
- Bake at 350 degrees for 12 to 15 minutes or until morsels melt; cool in pan on wire rack. Chill at least 30 minutes; cut into squares.
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Lavern Emerson
[email protected]These turtle bars are a great way to use up leftover chocolate and caramel.
Md Rahat khan
[email protected]I love the gooey texture of these turtle bars. They're the perfect treat for a sweet tooth.
Natasha Romano
[email protected]These turtle bars are a bit too rich for me, but they're still delicious.
Aroha Dalton
[email protected]I've made these turtle bars several times and they always turn out perfect. They're a great dessert for any occasion.
Stacy Ebler
[email protected]These turtle bars are so easy to make and they're always a crowd-pleaser.
JP Swanepoel
[email protected]I'm not a huge fan of caramel, but I loved these turtle bars. The chocolate and pecans are a perfect balance to the sweetness of the caramel.
GAMING SUDDA
[email protected]These turtle bars are a classic dessert for a reason. They're always a hit!
Siqhamise Tandiwe
[email protected]The caramel layer is a bit too sweet for my taste, but otherwise these turtle bars are delicious.
Rajendra Rajendra
[email protected]I made these turtle bars for a party and they were gone in minutes! Everyone loved them.
Nazkt
[email protected]These turtle bars were a huge hit with my family! They're so gooey and delicious, and the combination of chocolate, caramel, and pecans is perfect.