GOURMET STUFFED PORK CHOPS

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Gourmet Stuffed Pork Chops image

This recipe was given to me by my friend Will who learned it from his mom and grandma. It's a very simple recipe for stuffed pork chops that end up moist, fork tender, and delicious! I made a few adjustments to his recipe, feel free to experiment and make this your own.

Provided by RENEERUTH

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Stuffed

Time 2h35m

Yield 2

Number Of Ingredients 11

2 (3/4 inch thick) bone-in pork chops
1 (4 ounce) package sliced fresh mushrooms
4 ounces diced Swiss cheese
1 tablespoon chopped fresh parsley
1 teaspoon garlic powder
¼ teaspoon ground black pepper
¼ teaspoon salt
2 eggs
¾ cup bread crumbs
2 tablespoons vegetable oil
½ cup white Zinfandel wine, or as needed

Steps:

  • Lay pork chops flat onto your work surface. Use the tip of a sharp boning or paring knife to cut a pocket in each pork chop making a 2 inch slit in the side.
  • Mix mushrooms, Swiss cheese, parsley, garlic powder, black pepper, and salt in a bowl; stuff pork chops with mushroom mixture. Secure the open side with a toothpick.
  • Whisk eggs in a bowl; pour bread crumbs into a separate bowl. Dip the stuffed pork chops into the beaten egg; press pork chops into bread crumbs until completely coated.
  • Heat oil in a skillet over medium heat; place pork chops, pocket side-down, into the hot oil. Cook until outside of pork chops is browned, 2 to 3 minutes per side.
  • Pour in enough wine to come halfway up pork chops. Reduce heat to low, cover skillet, and simmer until pork chops are tender, about 2 hours. Check wine level occasionally and add more as needed. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts : Calories 877.7 calories, Carbohydrate 36.2 g, Cholesterol 310.1 mg, Fat 51.9 g, Fiber 2.7 g, Protein 55.3 g, SaturatedFat 18.9 g, Sodium 812.9 mg, Sugar 4.9 g

Karl Nicholl
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This dish was a bit too salty for my taste. I think I would use less salt in the filling next time.


Mia Khamis
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I'm not a huge fan of pork chops, but these were really good! The filling was delicious and the chops were cooked perfectly.


Ben Landau
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These stuffed pork chops were amazing! The filling was so flavorful and the chops were cooked to perfection. I will definitely be making this dish again and again.


Faizaan Tariq
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The pork chops were a little bland. I think I would add some more herbs and spices to the filling next time.


Osemeke Emmanuel
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I followed the recipe exactly and the pork chops turned out perfectly. My husband and I both loved them.


Joshua Kipau Jackson
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This dish was easy to make and turned out great! The pork chops were juicy and the filling was flavorful. I would definitely recommend this recipe.


tersia harmse
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These pork chops were a bit dry, but the filling was delicious. I think I would try brining the chops next time to help keep them moist.


Gail Black
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I'm not a fan of mushrooms, but I still enjoyed these pork chops. The filling was delicious and the chops were cooked perfectly.


Asif Asid
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These stuffed pork chops were a great way to use up some leftover pork chops. The filling was flavorful and the chops were cooked perfectly.


Customy
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The pork chops were a bit overcooked, but the filling was still delicious. I think I would cook the chops for a shorter amount of time next time.


Morium Munni
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These pork chops were so easy to make and they turned out so delicious! I will definitely be making this recipe again.


Breanna Horne
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This dish was a bit too salty for my taste. I think I would use less salt in the filling next time.


Keitumetse Maile
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I'm not a huge fan of pork chops, but these were really good! The filling was delicious and the chops were cooked perfectly.


itzz halo
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These stuffed pork chops were amazing! The filling was so flavorful and the chops were cooked to perfection. I will definitely be making this dish again and again.


Barben Bookteah
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The pork chops were a little bland. I think I would add some more herbs and spices to the filling next time.


Amos Sospeter
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I followed the recipe exactly and the pork chops turned out perfectly. My husband and I both loved them.


Rahman
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This dish was easy to make and turned out great! The pork chops were juicy and the filling was flavorful. I would definitely recommend this recipe.


Stanley kuria
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The pork chops were a bit dry, but the filling was delicious. I think I would try brining the chops next time to help keep them moist.


bappyqs
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These stuffed pork chops were a hit with my family! The filling was flavorful and the chops were cooked perfectly. I will definitely be making this dish again.