GRAND CENTRAL OYSTER BAR'S OYSTER PAN ROAST

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GRAND CENTRAL OYSTER BAR'S OYSTER PAN ROAST image

Categories     Soup/Stew     Shellfish

Yield 1 serving

Number Of Ingredients 11

2 tablespoons butter
2 tablespoons to ¼ cup oyster or clam juices
8 to 10 Bluepoint oysters or small clams (Littlenecks or Cherrystones), shucked
1 generous tablespoon Heinz Chile Sauce
1 teaspoon Worcestershire Sauce
Dash celery salt
½ cup heavy cream
Plus:
4 toast points cut from 2 slices of firm white bread
1 teaspoon butter, in a pat (optional)
Sweet paprika

Steps:

  • In a 1-quart saucepan, or in the top of a double boiler over boiling water, combine the first group of ingredients. Stir briskly and heat until the mixture simmers around the periphery and the oysters or clams begin to curl around the edge. Pour the mixture into a bowl lined with the toast points. Top with a pat of butter and a liberal sprinkling of paprika. Eat immediately.

Hussain MD Faruk
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The oysters are cooked to perfection and the sauce is amazing. I highly recommend this recipe.


Shabe king67
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I've made this recipe several times now and it's always a hit! The oysters are cooked to perfection and the sauce is amazing. I highly recommend this recipe.


Danish Sheikh
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This recipe is a bit time-consuming, but it's worth it! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Md Obak
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I made this recipe for a party last weekend and it was a huge success! Everyone loved the oysters and the sauce. I will definitely be making this again.


Sabitri Silwal
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This recipe is amazing! The oysters were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Sonke Sonke
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I was a bit hesitant to try this recipe because I'm not a big fan of oysters. But I'm so glad I did! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Narendra Bharat
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The oysters are cooked to perfection and the sauce is amazing. I highly recommend this recipe.


explorer 321
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I've made this recipe several times now and it's always a hit! The oysters are cooked to perfection and the sauce is amazing. I highly recommend this recipe.


SHEIKH MOHAMMED MINHAJ
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This recipe is a bit time-consuming, but it's worth it! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Eluti tube
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I made this recipe for a party last weekend and it was a huge success! Everyone loved the oysters and the sauce. I will definitely be making this again.


Salman Badshah
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This recipe is amazing! The oysters were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Shawon Kumar
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I was a bit hesitant to try this recipe because I'm not a big fan of oysters. But I'm so glad I did! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


ZilleHaq Ansari
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The oysters are cooked to perfection and the sauce is amazing. I highly recommend this recipe.


Shams Brohi
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I made this recipe last night and it was a hit! My family loved it. The oysters were plump and juicy, and the sauce was flavorful. I will definitely be making this again.


TALHA GAMING2 BD71
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This is the best oyster pan roast recipe I've ever tried! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.