This recipe was passed on to me by my mother from her father. It is old-fashioned corn bread that is baked in a 9 x 13 pan. We always served this with Chili when I was a child and I still do today. Just be sure to mix it with a spoon, NO ELECTRIC MIXERS.
Provided by Bunlady
Categories Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix together butter or margarine with eggs, salt, sugar, and baking powder with a spoon till well blended. Add in corn meal, flour, and milk with a spoon till mixture is completely mixed up. This will be a thick batter.
- Grease and flour a 9" x 13" cake pan.
- Pour batter into greased pan and bake for 20 to 25 minutes at 400°F till a knife inserted in center comes out clean.
- Tastes great with butter or we always liked it with our favorite jelly or jam.
Nutrition Facts : Calories 273.6, Fat 10.1, SaturatedFat 5.8, Cholesterol 59.1, Sodium 287, Carbohydrate 41.9, Fiber 1.5, Sugar 16.9, Protein 4.8
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faithmarie toles
[email protected]This corn pone is a great recipe for beginners. It's so easy to make and it always turns out delicious. I highly recommend it.
baba nadeem43
[email protected]I've been making this corn pone recipe for years and it's always a hit. It's the perfect comfort food for a cold winter day.
Jackie Capers
[email protected]This corn pone is a great way to use up leftover cornmeal. It's also a very budget-friendly recipe. I love that it's so easy to make too.
hasal DAHRI
[email protected]I made this corn pone for a potluck and it was a huge success. Everyone loved it. I'll definitely be making this again.
Charles Emanyo
[email protected]This corn pone is the best I've ever had! It's so moist and flavorful. I love the addition of the cornmeal. It gives it a great texture.
Unicorn Cupcake
[email protected]I'm always looking for new cornbread recipes and this one didn't disappoint. The corn pone was moist and flavorful, with a perfect crust. I'll definitely be making this again.
Emmanuel Sandoval
[email protected]This was my first time making corn pone and it turned out great! I followed the recipe exactly and it was perfect. I'll definitely be making this again.
murali moses
[email protected]I've made this corn pone recipe several times now and it's always a hit. It's so easy to make and it's always delicious. I love that it's a one-bowl recipe too.
foraji media
[email protected]This recipe is a winner! The corn pone was so easy to make and it turned out perfect. I served it with some chili and it was the perfect comfort food.
Skyler Hannah
[email protected]This corn pone was delicious! I made it for a potluck and it was a big hit. Everyone loved it. I'll definitely be making this again.
Minju Khan
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. The corn pone was moist and flavorful, with a perfect crust. I'll definitely be making this again.
Samiah Bagom
[email protected]Just made this corn pone and it was a hit! My family loved it. It was so easy to make and the ingredients were simple. I'll definitely be making this again.
Rahman Afg Yt
[email protected]This corn pone recipe from Granddad is a real keeper! The cornbread turned out moist, flavorful, and had a lovely golden crust. I served it with some honey butter and it was absolutely delicious. Thanks for sharing this recipe!