GRANDMA BARBE'S ROAST PORK
This delicious recipe is courtesy of Stephane Reynaud and can be found in his cookbook "Pork and Sons."
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Serves 6
Number Of Ingredients 13
Steps:
- Heat olive oil in a Dutch-oven over medium heat. Add pork and cook, turning occasionally, until golden brown all over, 8 to 10 minutes. Reduce heat, cover, and cook, turning occasionally, 1 1/2 hours.
- Add wine, onions, carrots, potatoes, butter, bay leaf, thyme, 2 sprigs parsley, and peppercorns; dot with butter. Cover, and let simmer until potatoes are tender, about 30 minutes.
- Season pork with salt and sprinkle potatoes with garlic and chopped parsley before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Taushif Reza Ansari
r.taushif88@gmail.comThis is my go-to recipe for roast pork. It's always a crowd-pleaser. The pork is so tender and flavorful, and the gravy is to die for.
Snakhokonke Kheswa
s-kheswa@yahoo.comThis recipe is a winner! The pork was cooked to perfection and the gravy was amazing. I will definitely be making it again.
Sk Asad Raj
rs6@hotmail.comI've tried many roast pork recipes, but this one is by far the best. The pork is always tender and juicy, and the gravy is always rich and flavorful.
Stephen Baidoo
s-baidoo73@aol.comThis is a great recipe for a special occasion dinner. The pork is always a hit with my guests.
Gana Salama
s-gana3@hotmail.comI love this recipe because it's so simple to make. The pork always comes out tender and juicy, and the gravy is always flavorful.
Michel Gankui
m_g46@yahoo.comThis is my favorite roast pork recipe. It's easy to make and always turns out delicious.
Hussna Murad
hussna-murad@gmail.comI've made this recipe several times and it always turns out perfectly. The pork is always tender and juicy, and the gravy is always rich and flavorful.
Patty Mckinnon
patty.mckinnon46@gmail.comThis recipe is a must-try! The pork was fall-off-the-bone tender and the gravy was rich and flavorful. I highly recommend it.
Xiomara Vazquez
x_v86@gmail.comAmazing recipe! The pork was cooked perfectly and the gravy was delicious. I will definitely be making this again.
golatchi tv
golatchi.tv@hotmail.comThis is my go-to recipe for roast pork. It's always a crowd-pleaser. The pork is so tender and flavorful, and the gravy is to die for.
Sam Eid
esam@aol.comI love this recipe! The pork is always so tender and juicy. The gravy is also very flavorful. I've made this recipe several times and it's always a hit with my family and friends.
Meherab Hasan
m-hasan@yahoo.comThis recipe is a keeper! The pork was cooked to perfection and the gravy was amazing. I served it with mashed potatoes and green beans and it was a hit with my family.
Smsm 719
s@hotmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pork was incredibly tender and the gravy was packed with flavor. I will definitely be making this again.
Dandyveeboy Veeboy
dandyveeboy@gmail.comThis recipe was easy to follow and the results were delicious. The pork was moist and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Marco Castellanos
mc@yahoo.comI've tried many roast pork recipes but this one is by far the best. The meat was so tender and the skin was perfectly crispy. I will definitely be making this again and again.
Favour Benny
benny.f19@gmail.comThis recipe is a winner! The pork was cooked to perfection and the gravy was amazing. My family loved it and I will definitely be making it again.
Ataullah Darman
d-a71@yahoo.comGrandma Barbe's Roast Pork is an absolute delight! The pork was tender and juicy, with a crispy and flavorful skin. The gravy was rich and flavorful, and the apples and onions added a touch of sweetness and acidity that perfectly complemented the por