GRANDMA MARONI'S MEATBALLS AND SAUCE

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Grandma Maroni's Meatballs and Sauce image

Try chef Mike Maroni's family recipes when you're craving classic Italian fare.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes     Ground Beef Recipes

Yield Makes 14 meatballs

Number Of Ingredients 15

Olive oil or nonstick cooking spray
1 pound ground beef chuck
1 1/2 cups finely grated Pecorino Romano cheese
1 1/2 cups fresh breadcrumbs
3 large eggs
1/4 cup milk
1/2 cup minced fresh flat-leaf parsley
1/4 cup chopped fresh basil
1/2 small onion, grated
3 tablespoons minced garlic
Coarse salt
1 pound spaghetti
Maroni's Tomato Sauce
1/2 cup fresh basil leaves, julienned
Freshly grated Pecorino Romano cheese, for serving

Steps:

  • Preheat oven to 350 degrees. Lightly coat a baking sheet with olive oil or nonstick cooking spray; set aside.
  • In a large bowl, mix together beef, cheese, 1 cup breadcrumbs, eggs, milk, herbs, onion, and garlic; season with salt. If mixture seems too loose, mix in remaining 1/2 cup breadcrumbs as necessary.
  • Roll meat mixture into 2 1/2-ounce balls; transfer to prepared baking sheet. Transfer to oven and bake until beef is cooked through and lightly browned, 25 to 30 minutes.
  • Meanwhile, bring a large pot of water to a boil over high heat. Generously salt water and return to a boil. Add spaghetti and cook until al dente, according to package directions; Drain.
  • Heat sauce in a medium saucepan over medium heat. Transfer meatballs to sauce and cook for at least 15 minutes. Transfer meat balls and 1 cup of sauce to a bowl and set aside. Remove remaining sauce from heat. Stir in basil and add drained spaghetti; toss to combine. Transfer spaghetti to a large serving platter; top with meatballs and reserved sauce. Serve immediately, sprinkled with cheese.

Thakur Neupane
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I've made these meatballs several times now and they are always a hit! They are so easy to make and the flavor is amazing. I love that I can use ground turkey or beef, depending on what I have on hand. The sauce is also very good and I always have se


Christian Flame
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These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful. The sauce was also very good. I served the meatballs over spaghetti and it was a delicious meal.


Jjunju Jorvans
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I made these meatballs for my family and they were a huge hit! Everyone loved them. The meatballs were moist and flavorful, and the sauce was perfect. I will definitely be making this recipe again.


rahat studio
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These meatballs were delicious! I followed the recipe exactly and they turned out perfect. The sauce was also very flavorful and rich. I will definitely be making this recipe again.


Erb Mobley
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I've made these meatballs several times now and they are always a hit! They are so easy to make and the flavor is amazing. I love that I can use ground turkey or beef, depending on what I have on hand. The sauce is also very good and I always have se


Oh Hero
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These meatballs were delicious! I made them for my family and they loved them. The meatballs were moist and flavorful, and the sauce was perfect. I will definitely be making this recipe again.


Lasheer Lee7
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I've made these meatballs several times now and they are always a hit! They are so easy to make and the flavor is amazing. I love that I can use ground turkey or beef, depending on what I have on hand. The sauce is also very good and I always have se


SHRAWAN THAPA KAJI
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These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful. The sauce was also very good. I served the meatballs over spaghetti and it was a delicious meal.


Hamza Mehmood
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I made these meatballs for my family and they were a huge hit! Everyone loved them. The meatballs were moist and flavorful, and the sauce was perfect. I will definitely be making this recipe again.


md Md robel men
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These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfect. The sauce was also very flavorful and rich. I will definitely be making this recipe again.