GRANDMA'S CHICKEN CHARDON

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Grandma's Chicken Chardon image

Delicious chicken coated in bread crumbs and Parmesan cheese. Sooo easy but your guests will never know how hard you didn't work!

Provided by MADDIEGAIL

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 8

Number Of Ingredients 10

8 skinless, boneless chicken breast halves
1 egg
salt and pepper to taste
2 teaspoons garlic powder, divided
1 cup bread crumbs
½ cup grated Parmesan cheese
1 pound sliced fresh mushrooms
¼ cup butter, melted
1 tablespoon fresh lemon juice
1 teaspoon chopped fresh parsley

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • In a shallow bowl, beat the egg with salt, pepper and 1 teaspoon garlic powder. In a separate dish, mix bread crumbs with 1 teaspoon of garlic powder and Parmesan cheese. Set aside.
  • Mix together the melted butter and lemon juice. Pour about 2/3 of the butter mixture into the bottom of a 9x13 inch baking dish. Tilt pan to coat the bottom. Spread mushrooms in an even layer in the bottom of the dish. Dip each chicken breast into the egg mixture, then into the bread crumb mixture. Place on top of the mushrooms. Drizzle remaining butter over the chicken, and sprinkle with parsley.
  • Bake uncovered for 45 minutes in the preheated oven, until chicken is golden brown and juices run clear.

Nutrition Facts : Calories 280.6 calories, Carbohydrate 13 g, Cholesterol 110.1 mg, Fat 11.6 g, Fiber 1.3 g, Protein 30.3 g, SaturatedFat 5.7 g, Sodium 334.1 mg, Sugar 1.9 g

Destiny nwankwo
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I'm so glad I tried this recipe.


TNT farm 143
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This recipe is a keeper!


Alyson Lopez
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Two thumbs up!


Tesfi mar
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5 stars!


Fida 1618
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I highly recommend this recipe.


King West
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This is a great recipe.


Rj ali hassan rajput Hassan
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I'll definitely make this again.


tufail shahzad
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Delicious!


brandon terry
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Amazing!


Jackline Martin
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This dish is a winner!


David Kanu
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I love this recipe! The chicken is always cooked perfectly and the sauce is always delicious. I've made it several times and it's always a hit with my family and friends.


New Samsung
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This recipe is easy to follow and the results are amazing. The chicken is moist and tender, and the sauce is creamy and flavorful. I will definitely be making this again.


kawsar ahmed akash
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I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and sauce. I will definitely be making this again.


Tsegaab Tafese
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This dish is a winner! The chicken is tender and juicy, and the sauce is creamy and flavorful. I served it over rice and it was a perfect meal.


Arshid Ghafoor
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I love this recipe! The chicken is always cooked perfectly and the sauce is always delicious. I've made it several times and it's always a hit with my family and friends.


Zakhele Mhlanga
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This was my first time making chicken chardonnay and it turned out great! The chicken was juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again.


Afande Majja Majja
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I've made this dish several times and it's always a hit. The chicken is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.


Shupti Ahmed
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This recipe is easy to follow and the results are amazing. The chicken is moist and tender, and the sauce is creamy and flavorful. I will definitely be making this again.


mmm nnn
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I made this dish last night and it was a huge success! The chicken was cooked perfectly and the sauce was rich and flavorful. My husband raved about it and said it was one of the best meals I've ever made.


Zia Ahmad
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This chicken chardonnay recipe is a keeper! The chicken was so tender and flavorful, and the sauce was creamy and delicious. I served it over mashed potatoes, and it was a hit with my family.