Easy and delicious meatball recipe that is perfect for holiday or family events. Cooked on stove but can be kept warm in a slow cooker set to Warm. Try currant jelly in place of the apple, if you please.
Provided by phosmane
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Mix together beef, crackers, egg, and onion soup mix in a bowl; shape into about 50 1-inch balls.
- Heat oil in a non-stick skillet over medium-high heat. Brown meatballs in hot oil, about 2 minutes per side.
- Stir apple jelly and ketchup together in a large pot over medium-high heat; cook and stir until the jelly melts and the mixture is smooth. Stir the wine into the jelly mixture, add the meatballs, reduce heat to medium-low, and cook at a simmer until the meatballs are cooked through, about 25 minutes.
Nutrition Facts : Calories 441.9 calories, Carbohydrate 47.5 g, Cholesterol 94.2 mg, Fat 18.2 g, Fiber 0.4 g, Protein 21.1 g, SaturatedFat 6.2 g, Sodium 914.2 mg, Sugar 40.1 g
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Amina Bakari
[email protected]I love the combination of beef and pork in these meatballs. It gives them a really rich flavor.
Zian Vaz
[email protected]These meatballs are the perfect size for parties. They're also really easy to make ahead of time.
Isaiah Betancourt
[email protected]I'm not sure what went wrong, but my meatballs turned out dry and tough. I think I might have overcooked them.
onubu ifeanyi
[email protected]These meatballs are a great way to use up leftover mashed potatoes. They're also a delicious and easy appetizer.
amad nana99
[email protected]I love the fact that these meatballs are made with ground turkey. It makes them a healthier option, but they're still just as delicious.
Alamin Almamun
[email protected]I've made these meatballs several times now and they always turn out great. They're so easy to make and they're always a hit at parties.
Youngprincr Archer
[email protected]These meatballs were a little bland for my taste. I think I'll try adding some more spices next time.
Shakeel Khan123
[email protected]I'm always looking for new meatball recipes and this one is definitely a keeper. The meatballs are moist and flavorful, and the sauce is delicious.
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[email protected]These meatballs are the perfect party food. They're easy to make and everyone loves them.
Almamun Hitler
[email protected]I made these meatballs for my family and they loved them! The sauce is so rich and flavorful.
Ashley Friley
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. I highly recommend this recipe.
Rose Christopher
[email protected]These meatballs were a little too dry for my taste. I think I'll try adding some more breadcrumbs next time.
Abdulganiyu Shall
[email protected]I'm not a big fan of meatballs, but these were surprisingly good. The sauce is really what makes them.
tarak akter
[email protected]These meatballs are so easy to make, and they're always a crowd-pleaser. I love serving them at parties or potlucks.
Kadence Martin
[email protected]I love the tangy sauce on these meatballs. It's the perfect balance of sweet and sour.
Walker deButts
[email protected]I've made these meatballs several times now and they always turn out perfect. They're so moist and flavorful.
Seid endris Tube
[email protected]These meatballs were a hit at my party! They were so easy to make and everyone loved them.