GRANDMA'S RICE PUDDING

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My sisters and I always loved the recipe for rice pudding our grandma made. After she passed away, I took it upon myself to try and find the secret to her rice pudding. It took quite a bit of experimentation, but I finally got it right! And I'm glad to share this easy recipe here. -Margaret DeChant, Newberry, Michigan

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 6 servings.

Number Of Ingredients 7

1-1/2 cups cooked rice
1/4 cup raisins
2 large eggs
1-1/2 cups whole milk
1/2 cup sugar
1/2 teaspoon ground nutmeg
Additional milk, optional

Steps:

  • Place rice and raisins in a greased 1-qt. casserole. In a small bowl, whisk the eggs, milk, sugar and nutmeg; pour over rice. , Bake, uncovered, at 375° for 45-50 minutes or until a knife inserted in the center comes out clean. Cool. Pour milk over each serving if desired. Refrigerate leftovers.

Nutrition Facts : Calories 197 calories, Fat 4g fat (2g saturated fat), Cholesterol 79mg cholesterol, Sodium 52mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 0 fiber), Protein 5g protein.

BELLO ABDULHAFIZ
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Thanks for sharing this recipe! I can't wait to try it.


DOT Khalifa
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I'm so glad I found this recipe! I've been looking for a good rice pudding recipe for a long time.


Adeneye Kemi
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This rice pudding is a great make-ahead dessert. It can be made up to 3 days in advance and stored in the refrigerator.


Jessica Chavez
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I love that this rice pudding can be made with or without sugar. It's a great way to control the sweetness.


Afrin Rahman
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This rice pudding is a delicious and healthy way to end a meal. It's also a great way to use up leftover rice.


Ovane richardson
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I made this rice pudding for my kids and they ate it all up! It's a great way to get them to eat their rice.


April Dominguez
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This rice pudding is so good! I love the creamy texture and the hint of cinnamon. It's the perfect dessert for any occasion.


Marshan Anthony
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I've been making this rice pudding for years and it never disappoints. It's the perfect comfort food for a cold night.


Md Nurr
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This rice pudding is a classic for a reason! It's simple to make and always turns out delicious. I love that it can be made with or without raisins, so it's perfect for everyone.


Henock Helvi
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I made this rice pudding for my family last night and they loved it! It was so easy to make and it turned out perfect. The rice was cooked perfectly and the pudding was creamy and flavorful.


Ewatomi John
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This rice pudding is the best I've ever had! It's so creamy and flavorful, and the raisins add a nice touch of sweetness. I will definitely be making this again.


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