GRANDMA'S UNBAKED IRISH SODA BREAD
My grandma made this every weekend to go with her traditional big Irish breakfast. It's cooked on an electric griddle and cut into toast-sized slices that can be eaten buttered, toasted, or fried crisp in the bacon drippings. Serve with butter and jam or fry insides down on hot pan with bacon drippings for a minute until golden and crispy. Unfried pieces can be toasted on the second day, but won't keep longer then that.
Provided by ookpikk
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat an electric griddle or fry pan to medium-high, about 350 degrees F (175 degrees C). Stir the flour, salt, baking powder, and baking soda together in a large bowl until well combined.
- Stir in the buttermilk, 1/2 cup at a time, until the mixture forms a very sticky ball of dough. Turn the dough out onto a well-floured surface, and knead gently 8 to 10 times. Pat the dough into a circle about 1 1/2 inch thick, and cut the circle into quarters.
- Place the wedges onto the preheated griddle and cook until the bottom is golden brown, about 15 minutes; turn over and cook the other side until golden, another 10 to 15 minutes. A toothpick inserted into the center of a wedge should come out clean. Stand the wedges on a wire rack to cool, then cut each wedge in half and slice horizontally for serving.
Nutrition Facts : Calories 167.1 calories, Carbohydrate 33 g, Cholesterol 2.5 mg, Fat 0.9 g, Fiber 1.1 g, Protein 6.1 g, SaturatedFat 0.4 g, Sodium 604.5 mg, Sugar 3 g
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Dakota Fugate
[email protected]This is the best unbaked Irish soda bread recipe I've ever tried!
PROVASH SARKER
[email protected]I've made this soda bread several times now and it's always a crowd-pleaser.
Md Machud
[email protected]I added some dried cranberries to the batter and it turned out great! This bread is so versatile.
Kawish Bhatti
[email protected]This soda bread is perfect for a quick and easy breakfast or snack.
Lukhy
[email protected]I love the simplicity of this recipe. It's so easy to make, even for a beginner.
Isabella Rodriguez
[email protected]This recipe is a keeper! I'll definitely be making this soda bread again and again.
dalena newell
[email protected]I've tried other soda bread recipes before, but this one is by far the best.
bruce susel
[email protected]I'm not a big fan of soda bread, but this recipe changed my mind. It's so good!
Jotta Fort
[email protected]This bread was a hit at my St. Patrick's Day party! Everyone loved it.
Milly Nakazzi
[email protected]I'm Irish and this recipe is the real deal. It's just like the soda bread my grandmother used to make.
Rakesh Nishu
[email protected]This is the best soda bread recipe I've ever tried! It's so simple to make and the results are always amazing.
Mpho Lawrence
[email protected]I tried this recipe and it turned out great! The bread was fluffy and moist, and the flavor was perfect.
Sharon Whitehead
[email protected]This soda bread is amazing! It's so easy to make and it tastes delicious. I've made it several times now and it's always a hit.