GRANNY'S SMOTHERED CHICKEN
This was my mother-in-law's recipe. She was German and a fantastic cook. Everyone that tried it loves it! Prepare veggies and salad of your choice; your family will drool from the smell AND your neighbors will ask for the recipe! You may want to double the recipe. Happy eating!
Provided by Merlene Winter
Categories World Cuisine Recipes European German
Yield 8
Number Of Ingredients 6
Steps:
- In a large skillet, heat oil for frying. Season the chicken pieces with salt and pepper to taste. Flour the chicken lightly twice. Drop coated chicken into hot oil slowly to prevent splatters. Fry until golden brown, about 12 to 15 minutes.
- Meanwhile, boil the potatoes in a large pot of boiling water. When potatoes are soft, remove from heat. Save the 'potato water'.
- When chicken is done, drain the oil out of the skillet and place the potatoes in the skillet with the chicken. Slowly pour the 'potato water' over the skillet mixture. Add whole cloves, cover and simmer. As the mixture sets it prepares its own gravy in the skillet, so the longer it simmers, the better! When the consistency is to your taste, remove from heat and serve.
Nutrition Facts : Calories 681.1 calories, Carbohydrate 56 g, Cholesterol 114.9 mg, Fat 30.6 g, Fiber 4 g, Protein 42.9 g, SaturatedFat 6.7 g, Sodium 122.6 mg, Sugar 2.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Renata-Francesca Alger
r-a@aol.comThis smothered chicken recipe is a keeper! I'll definitely be making it again.
Paul Dixon
dixon.p@gmail.comI've made this recipe several times now, and it's always a hit. The chicken is always juicy and tender, and the gravy is so flavorful. I highly recommend it!
Rivaldo Maruanda
rmaruanda@hotmail.co.ukThis recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the gravy is divine. I served it over mashed potatoes, and it was a perfect meal.
Ramesh Khan
rameshk@gmail.comI'm not a huge fan of chicken, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was very moist and flavorful, and the gravy was delicious. I'll definitely be making this again.
Wavy
wavy@hotmail.comThis recipe is a family favorite! We make it all the time. The chicken is always tender and juicy, and the gravy is to die for. I highly recommend it!
Shamiya Munson
s_m@hotmail.comI made this recipe for a potluck dinner, and it was a huge success! Everyone loved the chicken and the gravy. I'll definitely be making this again.
Vince Pena
vincepena69@gmail.comThis recipe is a bit bland for my taste. I think I'll add some additional spices next time I make it.
Dipto Ghosh
ghosh_dipto6@aol.comI made this recipe for my family last night, and they loved it! The chicken was moist and flavorful, and the gravy was rich and creamy. I'll definitely be making this again.
Oluchi Amuda Miracle
oluchi-a22@aol.comI've made this recipe several times now, and it's always a hit. The chicken is always juicy and tender, and the gravy is so flavorful. I highly recommend it!
rebeca siebos
sr@gmail.comThis recipe is so easy to follow, even for a beginner cook like me. The chicken turned out perfectly, and the gravy was delicious. I'll definitely be making this again!
Mustafa Sameer
m_sameer96@yahoo.comI'm not a huge fan of smothered chicken, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was very moist and the gravy was flavorful. I'll definitely be making this again.
Sangam Sangam
ssangam83@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the gravy is divine. I served it over rice, and it was a perfect meal.
yogesh hamal
h-y@yahoo.comI made this recipe for a dinner party last weekend, and it was a huge success! Everyone raved about the chicken and the gravy. I'll definitely be making this again.
Easton Richardson
easton.r18@yahoo.comThis recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the gravy is to die for. I highly recommend it!
Md Sohdeul Hosscn
mhosscn1@hotmail.frNot bad, but not amazing. The chicken was a bit dry and the gravy was a little bland. I think I'll try a different smothered chicken recipe next time.
Miraji Vuai
vuai_miraji55@yahoo.comThis smothered chicken recipe is an absolute delight! The chicken came out incredibly tender and juicy, while the gravy was rich and flavorful. I served it over mashed potatoes and green beans, and it was a hit with my family. Highly recommend!