GRASS-FED BEEF MEATLOAF IN A BACON BLANKET
Provided by Kemp Minifie
Categories Beef Pork Roast Kid-Friendly Back to School Dinner Lunch Meat Ground Beef Bacon Fall Winter Family Reunion Potluck Breadcrumbs Gourmet Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 4 servings (with generous leftovers)
Number Of Ingredients 18
Steps:
- Heat oven to 375°F with rack in middle.
- Meanwhile, stir together bread crumbs and milk in a large bowl and set aside.
- Cook onion, carrot, celery, and garlic in oil with 1 teaspoon salt in a heavy 12-inch skillet over medium heat, covered, stirring occasionally, until tender, 8 to 10 minutes. Remove from heat and cool.
- Combine beef, pork, ketchup, eggs, Worcestershire sauce, smoked paprika, pepper, 1 teaspoon salt, and cooked vegetables with bread crumbs and mix with your hands until vegetables are well distributed and mixture is cohesive.
- Form mixture into a 12-inch loaf, about 4 1/2 inches wide, in pan, and lay bacon slices crosswise over it.
- Roast in oven until an instant-read thermometer inserted into the center registers 160°F, 40 to 45 minutes.
- If the bacon on top isn't crisp, reset oven to broil and broil the meatloaf, 4 to 5 inches from the heat, until bacon is crisp and browned, 2 to 3 minutes.
- Let meatloaf rest in pan 10 minutes before transferring to a platter.
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pakistan famous Dramas
[email protected]This was my first time making meatloaf, and it turned out great! I followed the recipe exactly, and the results were delicious. The bacon blanket was a nice touch, and it helped to keep the meatloaf moist. I will definitely be making this again.
Liza Canon
[email protected]I made this meatloaf for a party, and it was a huge success! Everyone loved it. The bacon blanket was a great idea, and it really added to the flavor of the meatloaf. I will definitely be making this again.
Alamin Aleya
[email protected]This meatloaf was a bit too salty for my taste. I think I should have used less bacon. The meatloaf itself was moist and juicy, but the glaze was a bit too sweet. Overall, I was disappointed with this recipe.
Felice Hutchison
[email protected]I made this meatloaf for my family, and they all loved it! The bacon blanket was a big hit, and the meatloaf itself was very flavorful. I will definitely be making this again soon.
Yorlendy Castillo
[email protected]This meatloaf was delicious! The bacon blanket was a great idea, and it really added to the flavor. The meatloaf was moist and juicy, and the glaze was the perfect finishing touch. I will definitely be making this again.
Cookies Cookies
[email protected]I thought this meatloaf was just okay. The bacon blanket was a nice touch, but the meatloaf itself was a bit bland. I think I should have used a different recipe.
Rubel Cox
[email protected]This meatloaf was a bit dry for my taste. I think I should have added more moisture to the mixture. The bacon blanket was a nice touch, but it didn't do much to help with the dryness. Overall, I was disappointed with this recipe.
Shekina Cheptoo
[email protected]I've made this meatloaf several times now, and it's always a crowd-pleaser. The bacon blanket keeps the meatloaf moist and flavorful, and the glaze adds a touch of sweetness. I highly recommend this recipe!
Kamal Shikder
[email protected]This was my first time making meatloaf, and it turned out great! I followed the recipe exactly, and the results were delicious. The bacon blanket was a nice touch, and it helped to keep the meatloaf moist. I will definitely be making this again.
Xamse Yare
[email protected]I made this meatloaf for a party, and it was a huge success! Everyone loved it. The bacon blanket was a great idea, and it really added to the flavor of the meatloaf. I will definitely be making this again.
ILLEGAL NAFIZ 02
[email protected]This meatloaf was a bit too salty for my taste. I think I should have used less bacon. The meatloaf itself was moist and juicy, but the glaze was a bit too sweet. Overall, I was disappointed with this recipe.
Faiz Love
[email protected]I made this meatloaf for my family, and they all loved it! The bacon blanket was a big hit, and the meatloaf itself was very flavorful. I will definitely be making this again soon.
MD Rajuonik
[email protected]This meatloaf was delicious! The bacon blanket was a great idea, and it really added to the flavor. The meatloaf was moist and juicy, and the glaze was the perfect finishing touch. I will definitely be making this again.
Bashir Jumah
[email protected]I thought this meatloaf was just okay. The bacon blanket was a nice touch, but the meatloaf itself was a bit bland. I think I should have used a different recipe.
Dolourous Haze
[email protected]This meatloaf was a bit dry for my taste. I think I should have added more moisture to the mixture. The bacon blanket was a nice touch, but it didn't do much to help with the dryness. Overall, I was disappointed with this recipe.
Abriana Reed
[email protected]I made this meatloaf for a potluck, and it was a huge success! Everyone loved it. The bacon blanket was a great idea, and it really added to the flavor of the meatloaf. I will definitely be making this again soon.
Anne Cronje
[email protected]This was my first time making meatloaf, and it turned out great! I followed the recipe exactly, and the results were delicious. The bacon blanket was a nice touch, and it helped to keep the meatloaf moist. I will definitely be making this again.
Deborah Ramos
[email protected]I've made this meatloaf several times now, and it's always a crowd-pleaser. The bacon blanket keeps the meatloaf moist and flavorful, and the glaze adds a touch of sweetness. I highly recommend this recipe!
reza Bidari
[email protected]This bacon-wrapped meatloaf was a hit with my family! The bacon added a delicious smoky flavor to the meatloaf, and the inside was moist and juicy. I will definitely be making this again.