GREAT WHOLE WHEAT (FRESHLY MILLED) PANCAKES
This is a wonderful whole grain pancake recipe. It is adapted from the pancake recipe in The Joy of Cooking (the JOC recipe has 1 T more butter and uses white flour instead of whole wheat flour). I don't recommend whole wheat baking without using a wheat grinder... there is such a huge difference in quality, performance, and taste if you buy whole wheat flour instead of using a wheat grinder to mill whole wheat. I have tried both. This is an investment that can help you enjoy healthy, delicious, whole grain foods for years to come! Another thing to know about whole wheat flour versus freshly milled whole wheat is that the freshly milled whole wheat is much more nutrient rich than "whole wheat flour". Wheat is like fruit, once you cut it open, you can't leave it out for a long time because its quality immediately begins to deteriorate. I do believe you can freeze freshly milled wheat and preserve the nutrients.
Provided by Chef TanyaW
Categories Breakfast
Time 20m
Yield 16 small pancakes, 4 serving(s)
Number Of Ingredients 9
Steps:
- In one bowl, whisk together dry ingredients.
- In another bowl mix wet ingredients.
- Quickly mix wet ingredients into dry ingredients.
- Cook's note: I usually "jumpstart" the heat by heating the stovetop griddle on high for about 5 minutes. Then I turn the heat down to 4 (just under medium) while I finish preparation. Then I lightly butter the grill with a cold butter stick on each section where I put pancake batter. I use 1/2 cup scoops for batter (for practicality in serving a large family). I usually bake them 2 to 2 1/2 minutes on the first side and 2 minutes on the second side. The recipe make 8 large pancakes (1/2 cup batter) or 16 small pancakes (1/4 cup batter).
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M Mavya
[email protected]I'm not sure if I have all the ingredients for these pancakes, but I'll definitely try them next time I'm at the store.
Henry Thomas
[email protected]These pancakes look so good! I can't wait to make them for my family.
Sphiwe Spheh
[email protected]I'm always looking for new pancake recipes. I'll have to give this one a try.
Sakunthala Samanmali
[email protected]I'm not a big fan of pancakes, but these sound like they might be worth a try.
Mone Williams
[email protected]These pancakes sound delicious! I can't wait to try them.
Deanna Davis
[email protected]I'm definitely going to try this recipe! I love pancakes, and I'm always looking for new ways to make them.
Hazrat zaib Dankol
[email protected]I'm not sure if I'll make these pancakes again. They were a bit too dry for my taste.
Rhys Goddard
[email protected]I love that these pancakes are made with whole wheat flour. It makes them a lot healthier than regular pancakes.
King Leonard
[email protected]These pancakes are a great way to start the day! They're filling and flavorful, and they give me a boost of energy.
Molefe Mokoena
[email protected]I've made these pancakes several times now, and they're always a hit with my family.
Andrew Bondurant
[email protected]I'm so glad I found this recipe! These pancakes are so much healthier than regular pancakes, and they taste just as good.
kevin reye reye
[email protected]These pancakes were delicious! I love the nutty flavor of the whole wheat flour.
Airwrecka Garcia
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected.
Kelileng Wendy Mathye
[email protected]These pancakes were a bit too dry for my taste. I think I'll add a little more milk next time.
Bentley Jensen
[email protected]I'm not a big fan of pancakes, but these were actually really good! The whole wheat flour made them a lot more flavorful than regular pancakes.
Sambik Gurung
[email protected]These pancakes were so easy to make, and they tasted amazing! I will definitely be making them again.
Sagor Gaming
[email protected]I made these pancakes for breakfast this morning, and they were a big hit! My kids loved them.
Demi Lovato fan 979 Mckayla
[email protected]These pancakes were delicious! I used oat flour instead of whole wheat flour, and they turned out great.
Pa Khi
[email protected]I've been looking for a good whole wheat pancake recipe, and this one is definitely it! The pancakes were light and fluffy, and the flavor was perfect.
Saymon Khan
[email protected]These pancakes were a hit with my family! They were so fluffy and flavorful, and the whole wheat flour gave them a nice nutty flavor.