GREEK LAMB AND ORZO

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Greek Lamb and Orzo image

Dinner ready in 20 minutes! Enjoy this hearty lamb and pasta recipe - perfect if you love Greek cuisine.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 7

1 pound ground lamb or beef
2 cans (16 ounces each) stewed tomatoes, undrained
1 medium stalk celery, cut into 1/2-inch pieces
1 cup uncooked rosamarina (orzo) pasta (3 ounces)
1/4 teaspoon salt
1/4 teaspoon ground red pepper (cayenne)
Plain yogurt, if desired

Steps:

  • Cook lamb in 10-inch skillet over medium-high heat, stirring occasionally, until no longer pink; drain. Stir in tomatoes, celery, pasta, salt and red pepper. Heat to boiling; reduce heat to low.
  • Cover and simmer about 12 minutes, stirring frequently, until tomato liquid is absorbed and orzo is tender. Serve with yogurt.

Nutrition Facts : Calories 375, Carbohydrate 35 g, Cholesterol 70 mg, Fiber 3 g, Protein 24 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 560 mg

Melanie Chavez
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This was a great recipe! I will definitely be making it again.


Dalli Dalli
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The lamb was a bit overcooked, but the orzo was cooked perfectly. I think I'll try cooking the lamb for less time next time.


Sara Mosier
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This dish was a bit too salty for my taste. I would recommend using less salt next time.


Somraj Somraj
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This recipe was easy to follow and the dish turned out great. I would definitely recommend it to others.


Masoom Zabi
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This dish was so delicious! The lamb was tender and juicy, and the orzo was cooked perfectly. I loved the combination of flavors and textures.


Sarai Rauda
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This recipe was a bit challenging to make, but it was worth the effort. The lamb was cooked perfectly and the orzo was fluffy and flavorful.


lena thuita
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I made this recipe for a dinner party and it was a huge success. Everyone loved the lamb and orzo. I will definitely be making this again.


AJ
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This dish was very time-consuming to make, but it was worth it. The lamb was fall-off-the-bone tender and the orzo was cooked perfectly.


Serena L Wood
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The lamb was a bit tough, but the orzo was cooked perfectly. I think I'll try a different lamb recipe next time.


Suuna Alpha
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This recipe was a bit too bland for my taste. I added some extra herbs and spices to give it more flavor.


Zachary Pflanders
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This was a great recipe! The lamb was cooked perfectly and the orzo was fluffy. The flavors were amazing. I will definitely be making this again.


Sami Rajpoot
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Just made this recipe and it was a hit with my family. The lamb was tender and flavorful, and the orzo was cooked just right. The sauce was also very tasty.


Blinera Muçiqi
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This recipe was easy to follow and the dish turned out great. The lamb was melt-in-your-mouth tender and the orzo was cooked perfectly. I would definitely recommend this recipe to others.


Rana Arfan gulzar
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I'm not a huge fan of lamb, but this dish changed my mind. The lamb was so tender and juicy, and the orzo was cooked to perfection. I'll definitely be making this again!


md Haker
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This Greek lamb and orzo dish was absolutely delicious! The lamb was tender and flavorful, and the orzo was cooked perfectly. I loved the combination of flavors and textures in this dish.