GREEK LAMB BROCHETTES
Make and share this Greek Lamb Brochettes recipe from Food.com.
Provided by Chef Kate
Categories Lamb/Sheep
Time 4h20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cut trimmed lamb into 1 and 1/2 " inch cubes.
- Mix the lamb and the rest of the ingredients in a glass baking dish.
- Cover and refrigerate for at least 4 and no more than 8 hours, turning the lamb occasionally.
- Preheat broiler or prepare barbecue.
- Divide lamb among six to eight skewers and arrange on grill or broiler pan.
- Paint with marinade.
- Broil to desired doneness, turning occasionally and painting with marinade, 9 minutes for medium rare, 12 minutes for medium to medium well.
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nazar islam
[email protected]I'm going to try a different recipe for lamb brochettes next time.
Cl0v3rr
[email protected]I would not recommend this recipe to others.
Sh Subramaniyam
[email protected]Overall, I was disappointed with these lamb brochettes.
Faith Tyler
[email protected]These lamb brochettes were a bit bland. I think they needed more seasoning.
Feroze Khan
[email protected]The lamb was a bit tough, even after marinating it for the recommended time.
Aman Kedir
[email protected]I found the marinade to be a bit too salty.
M Furqan Mahar
[email protected]These lamb brochettes were a bit too dry for my taste.
Earfan Ahmed
[email protected]I'm not a huge fan of lamb, but I really enjoyed these brochettes. The marinade was delicious.
Sarah Guigui Habbah
[email protected]These lamb brochettes are perfect for a summer cookout.
HRRR ROBIUL ISLAM
[email protected]I love the way the marinade tenderizes the lamb. It's so juicy and flavorful.
Lujja julius
[email protected]These lamb brochettes are so easy to make, and they're always a hit with my family.
Natnael Solomon NIGUSSIE
[email protected]I love the combination of flavors in these brochettes. The lamb is juicy and tender, and the marinade gives it a delicious tang.
SAMUEL KIBUUKA
[email protected]These lamb brochettes are the perfect summer dish! They're easy to make, and they're always a crowd-pleaser.
Asif Piya
[email protected]I'm not a huge fan of lamb, but these brochettes were amazing! The marinade really tenderized the meat, and the flavors were incredible.
Seipon Khan
[email protected]These lamb brochettes were a hit at my last dinner party! The meat was so tender and flavorful, and the marinade was perfect. I will definitely be making these again.