Make and share this greek olive bread recipe from Food.com.
Provided by chia2160
Categories Yeast Breads
Time 3h15m
Yield 2 lb loaf
Number Of Ingredients 8
Steps:
- add all ingredients, except olives to machine in this order.
- cook on the basic cycle.
- add olives before the end of the first kneading cycle, or at the beep.
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Olanrewaju John
[email protected]I tried this recipe, but my bread didn't turn out as well as I'd hoped. I'm not sure what I did wrong.
Shah hussein
[email protected]I'm allergic to olives. Is there a suitable substitute I could use in this recipe?
Erick Weekly
[email protected]I've never baked with olives before. This recipe has inspired me to give it a try.
Kelvin Nyella
[email protected]I'm curious about the texture of this bread. Is it dense or light and airy?
BISCM CSCM PGDSCM
[email protected]I'm planning to make this bread for my next brunch. It looks so inviting!
Ifeanyi grace
[email protected]I'd love to try this recipe with different types of olives, such as Castelvetrano or Nicoise.
Isaiah Patrick
[email protected]This bread is a great way to use up leftover olives.
Loveday Osinachi
[email protected]Perfect bread for a Greek-themed party or potluck. It's sure to be a crowd-pleaser.
Ogo Precious
[email protected]This bread is so versatile. I've used it for sandwiches, toast, and even croutons. It's always a hit!
Ameerah Pledge
[email protected]I love the simplicity of this recipe. Just a few basic ingredients come together to create a delicious and aromatic loaf of bread. I'll definitely be making this again.
Md Shafiqul
[email protected]Absolutely delicious! The olives and rosemary give this bread a wonderful flavor. I served it with a simple salad and grilled vegetables for a light and satisfying meal.
Kerleicia Laudat
[email protected]This bread is a keeper! It's easy to make, and the results are fantastic. The crust is crispy, the crumb is soft and moist, and the olives add a nice salty tang. I've already shared the recipe with friends and family.
Khan Jan Khan Janan
[email protected]I've tried numerous olive bread recipes, but this one stands out. The combination of Kalamata and green olives, along with the fresh rosemary, creates a unique and flavorful bread that's perfect for any occasion.
Mdjony Ahamed
[email protected]This Greek olive bread was a delightful success! The aroma while baking was heavenly, and the taste was even better. The olives added a savory and briny flavor that complemented the soft and fluffy bread perfectly. I'm definitely adding this recipe t