GREEK PIZZA FOR TWO
Take your appetizers to the next level with a delicious flatbread pizza. It's fast, fresh and packed with a mouthwatering Mediterranean combo of artichokes, feta cheese, Greek olives and herbs. -Cathi Schuett, Omaha, Nebraska
Provided by Taste of Home
Categories Appetizers Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place wrap on an ungreased baking sheet; brush with vinaigrette. Layer with remaining ingredients., Bake at 400° for 8-10 minutes or until cheese is melted.
Nutrition Facts : Calories 295 calories, Fat 17g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 1062mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 2g fiber), Protein 19g protein.
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Chery Rosemène
[email protected]This is the perfect pizza for a party or a weeknight meal.
bipana magar
[email protected]I will definitely be making this pizza again and again.
philly marvil
[email protected]I'm so glad I found this recipe.
Wisdom Ibe
[email protected]This was my first time making Greek pizza and it turned out great!
HE Hanan
[email protected]I highly recommend this recipe!
saze sharma
[email protected]This pizza is so delicious and flavorful.
Abdullah Momen
[email protected]I can't wait to make this pizza again!
Barbad Satti
[email protected]This recipe is a keeper!
Wendell Switzler
[email protected]I've made this pizza several times now and it's always a hit.
jyshaz life page
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it.
Zaynah Naeem
[email protected]I would definitely recommend this recipe to anyone who loves Greek food.
laxman Sah
[email protected]This is the best Greek pizza I've ever had!
semmirenda Nett
[email protected]I love the combination of flavors in this pizza. The feta cheese and olives are a perfect match.
Claudio Kekana
[email protected]This pizza was so easy to make, and it turned out so well! I was really impressed with how authentic it tasted.
Ireen Emmanuel
[email protected]I've tried many Greek pizza recipes, but this one is by far the best. The feta cheese and olives add a delicious salty flavor, and the oregano gives it a nice earthy taste.
Sawera Ajmal
[email protected]This Greek pizza was a huge hit with my family! The flavors were incredible, and the crust was perfectly crispy. I'll definitely be making this again.