This salad is a personal favorite, it is light, healthy, refreshing and quick - perfect for a summer day! Start the quinoa first then chop all your veggies and make the dressing; you'll be done in 15 minutes with a gluten-free, high protein and nutritious meal. Pair it with steak and chilled white wine. BON APPETITE!
Provided by Sweet Tortellini
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Bring quinoa and water OR chicken broth to a boil in a small saucepan. Reduce heat; cover and simmer for 15 minutes, or until liquid is absorbed.
- In a medium bowl, stir together quinoa, tomatoes, spinach, and onion.
- In a small bowl, whisk together lemon juice, oil, and salt. Mix with quinoa.
- Place quinoa on plates and sprinkle with feta and avocado.
- Enjoy!
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donald vanmeter
[email protected]This salad is a bit expensive to make, but it's worth it for a special occasion.
Naqash Qureshi
[email protected]I would definitely recommend this salad to anyone looking for a healthy and delicious meal.
Md Rifat
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and fiber.
Leelee Cee
[email protected]I'm not a huge fan of avocado, but I really enjoyed this salad. The dressing is amazing and the quinoa is cooked perfectly.
Md Fokrul
[email protected]This is my new favorite quinoa salad recipe! It's so easy to make and it's always a hit with my friends and family.
Meekz 5789
[email protected]This salad is so refreshing and flavorful. I love the combination of quinoa, avocado, and feta.
genesis_queen
[email protected]I made this salad for a party and everyone loved it! It's a great dish to serve at a potluck or picnic.
Royalty
[email protected]This salad was a great way to use up some leftover quinoa. I also added some chopped bell pepper and black beans for extra flavor.
previous Anthony
[email protected]I followed the recipe exactly and the salad turned out great! I would definitely make it again.
Ahmed Ruhan
[email protected]The quinoa was a bit too crunchy for me. I would recommend cooking it for a few minutes longer.
Amal Yaradan
[email protected]This salad was a bit bland for my taste. I would recommend adding some more spices or herbs to the dressing.
Aanand Mandal
[email protected]I love the combination of avocado and feta in this salad. It's a great summer dish.
Muhammad Basher
[email protected]This salad is so easy to make and it's packed with flavor. I'll definitely be making it again!
Poonam Verma
[email protected]I'm not usually a fan of quinoa, but this salad changed my mind! The dressing is so good, and the quinoa is cooked perfectly.
Hafiz Muhammad Ikram
[email protected]This recipe is a great way to use up leftover quinoa. I also added some chopped cucumber and red onion for extra crunch.
Tufan Parvez
[email protected]I made this salad for a picnic and it was perfect! It's light and refreshing, and the dressing is flavorful without being too heavy.
Evie Bug
[email protected]This Greek quinoa salad was a hit at my potluck! The combination of flavors and textures was amazing. I especially loved the creamy avocado and the tangy feta cheese.