GREEK SCRAMBLED EGGS
"This classic Greek favorite adds a little zest to the standard breakfast. Not much salt is needed; feta is very salty."
Provided by Little Bee
Categories Breakfast
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Heat butteror margarine in a skillet over medium-high heat.
- Beat eggs, then pour into pan.
- Add feta cheese, and cook, stirring occasionally to scramble.
- Season with salt and pepper.
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Anita Torubiri
[email protected]These eggs were amazing! The feta and tomatoes added a really nice flavor, and the herbs gave it a fresh and summery taste.
Shalex Favour
[email protected]I love this recipe! It's a great way to use up leftover feta cheese and tomatoes, and it's always a hit with my family.
Louis Mosely
[email protected]These Greek scrambled eggs were a delicious and easy breakfast. The feta cheese and tomatoes added a nice touch of flavor, and the eggs were cooked perfectly.
Haruna Akanbi
[email protected]I've never been a fan of scrambled eggs, but this recipe changed my mind. The feta and tomatoes added a really nice flavor, and the eggs were cooked perfectly.
Shahid khatir Shahid khatir
[email protected]Yum! These eggs were so good! I'll definitely be making them again.
Shamima Rahman
[email protected]I made these eggs for breakfast this morning and they were amazing! The feta and tomatoes added a really nice flavor to the eggs, and the herbs gave it a fresh and summery taste.
PATIENCE NGABIRANO
[email protected]These Greek scrambled eggs are a delicious and healthy way to start the day. The feta cheese and tomatoes add a nice pop of flavor, and the eggs are cooked perfectly.
Sk Amar
[email protected]I love this recipe! It's a great way to use up leftover feta cheese and tomatoes.
Ebenezer Ampong
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The eggs are always fluffy and flavorful, and the feta and tomatoes add a nice touch of Mediterranean flair.
Chris Lowry
[email protected]These eggs were a hit with my family! The flavors were well-balanced and the feta cheese added a nice tang.
Amanat Ullah
[email protected]Easy and delicious! I'll definitely be making these Greek scrambled eggs again.
Cherell Links
[email protected]I'm not usually a fan of scrambled eggs, but this recipe changed my mind. The combination of feta, tomatoes, and herbs was amazing, and the eggs were cooked perfectly.
Jesse Rich
[email protected]A great way to start the day! These Greek scrambled eggs were packed with flavor and the feta cheese added a creamy richness. Definitely a keeper recipe.
Bruno Kanuth
[email protected]I tried this recipe for a quick and easy breakfast, and it did not disappoint! The eggs were fluffy and flavorful, and the combination of feta, tomatoes, and herbs was delicious.
Priscilla Cospelich
[email protected]These Greek scrambled eggs were a delightful surprise! The flavors of the feta, tomatoes, and oregano came together perfectly, and the eggs were cooked to a fluffy perfection.