"This recipe is quick and easy, and especially good if you use homegrown tomatoes," says Marilyn Morel of Keene, New Hampshire. "I like to serve this savory side at family barbecues or on camping trips. The tomatoes are delicious with grilled steak and roasted corn on the cob.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Arrange tomato and onion slices on a plate. Sprinkle with the feta cheese, parsley, salt and pepper. Drizzle with oil. Cover and refrigerate for 15 minutes.
Nutrition Facts : Calories 91 calories, Fat 7g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 416mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Salmar Turdday
turdday-salmar@gmail.comThis recipe is a great way to use up a glut of tomatoes.
Iddrisu Moru
moru.iddrisu@hotmail.comI'm going to try this recipe tonight. It looks delicious!
md. asad
masad87@hotmail.comThis recipe is a great way to showcase fresh tomatoes. The roasting process intensifies their flavor and the feta cheese and oregano add a nice touch.
David Ahamefula
david_a90@yahoo.comThese tomatoes are delicious! I love the combination of flavors.
Kayden Martinez
kmartinez@gmail.comI've made this recipe several times and it always turns out great. It's a great way to use up leftover tomatoes.
Waqas Sanwal
s-w12@gmail.comThis dish is perfect for a summer party. It's light and refreshing, and the tomatoes are so colorful and inviting.
Si SOHEL
si.s82@hotmail.co.ukI'm not a big fan of tomatoes, but I really enjoyed this recipe. The roasting process brings out the sweetness of the tomatoes and the feta cheese adds a nice salty flavor.
Aman Kamat
kamat-aman@gmail.comThese tomatoes are so flavorful and juicy. I served them as a side dish with grilled chicken and they were a hit.
Shaun Binion
b81@yahoo.comI love how easy this recipe is to make. I always have tomatoes on hand, so it's a great way to use them up.
Rosiara Alves
rosiara_a@aol.comThis Greek tomatoes recipe is a keeper! The tomatoes are roasted to perfection and the feta cheese and oregano add a delicious flavor.