GREEK YOGURT BREAKFAST PARFAIT

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Greek Yogurt Breakfast Parfait image

Enjoy this delicious, versatile Greek yogurt parfait for breakfast or as a snack or dessert.

Provided by Occasional Cooker

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 10m

Yield 2

Number Of Ingredients 6

½ cup fresh blueberries
½ cup sliced fresh strawberries
1 teaspoon white sugar
6 tablespoons granola, or as needed
1 (6 ounce) container nonfat vanilla Greek yogurt
1 teaspoon lemon zest

Steps:

  • Add blueberries and strawberries to a small bowl. Sprinkle with sugar; stir to coat the berries.
  • Place 2 tablespoons granola in the bottom of 2 parfait glasses. Spoon 2 tablespoons yogurt on top and sprinkle with 1/2 teaspoon lemon zest. Top with 1/3 of the berries. Repeat layers until the parfait glasses are full.

Nutrition Facts : Calories 263.5 calories, Carbohydrate 26.2 g, Cholesterol 18.9 mg, Fat 14.1 g, Fiber 3.9 g, Protein 9 g, SaturatedFat 5.1 g, Sodium 61.2 mg, Sugar 15.7 g

Akorle Kujogodfred
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This parfait is a game-changer for my breakfast routine. I used to skip breakfast, but now I look forward to it every morning.


shawn wilson
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5 stars!


Colossal Athlete
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This parfait is the perfect way to start my day. It's healthy, delicious, and keeps me full until lunch.


Aziz Awan
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I made this for a brunch party and everyone loved it. It's a great make-ahead dish too.


Janet Fungo
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This recipe is so versatile. I've tried it with different fruits, granola, and even nuts. It's always delicious!


Nick Jayne
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I added some chia seeds to my parfait for an extra boost of nutrition.


Corvo Death
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This was a great way to use up some leftover yogurt. It was also a nice change from my usual oatmeal breakfast.


Hari Sah
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My kids loved this parfait! They said it was their new favorite breakfast.


Star Grunsten
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Great recipe and easy to follow!


SuchAnoob 300
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What a delicious and healthy breakfast! I loved the combination of flavors and textures. The yogurt was creamy and tangy, the fruit was sweet and juicy, and the granola added a nice crunch. I will definitely be making this again!