Honest to goodness! You can have this comforting meal for six on the table with very little effort.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. In 2-quart saucepan, mix turkey, green beans, soup and 1/3 cup of the milk. Cook over medium heat 6 to 8 minutes, stirring occasionally, until mixture is hot.
- Make mashed potatoes in microwave as directed on box using water, remaining 2/3 cup milk, butter, salt and mashed potato mix.
- Remove turkey mixture from heat. Stir in cheese until melted. Pour into ungreased 2-quart casserole. Top with mashed potatoes.
- Bake uncovered 10 minutes. Sprinkle with onions; bake 3 to 5 minutes longer or until mixture is bubbly and onions are warm.
Nutrition Facts : Calories 370, Carbohydrate 23 g, Cholesterol 80 mg, Fat 2 1/2, Fiber 2 g, Protein 22 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 4 g, TransFat 1 1/2 g
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Juanita T
[email protected]This dish is a must-try for any fan of green beans and turkey!
Getasil Dagnaw
[email protected]I was surprised at how easy this casserole was to make. It's definitely a keeper!
Tammi Sheridan
[email protected]I'm always looking for new casserole recipes, and this one definitely didn't disappoint. It's a great combination of flavors and textures.
Nasir Shake
[email protected]This casserole is the perfect comfort food. It's warm, creamy, and filling. I love serving it on a cold winter night.
Kamala Mizar
[email protected]This casserole is a great way to use up leftover turkey. It's also a great dish to make ahead of time, which is perfect for busy families.
4banger CREW
[email protected]Overall, this is a solid casserole recipe. It's easy to make, and the results are delicious. I would recommend it to anyone looking for a quick and easy weeknight meal.
Micayla Krog
[email protected]I'm not a big fan of green beans, but this casserole changed my mind! The beans were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.
Nupur Dey
[email protected]The casserole was a bit bland for my taste, but I think I just needed to add more salt and pepper. Other than that, it was a good recipe and I would make it again.
Bikash Jayswal
[email protected]It's a great recipe for a quick and easy weeknight meal. The flavors are simple but satisfying, and the casserole is very filling.
Najeeb Qadri
[email protected]This casserole is a keeper! I made it for a potluck and it was a huge success. Everyone raved about it and asked for the recipe. Definitely recommend!
emily mejia
[email protected]Followed the recipe exactly and it turned out great! The casserole was creamy, flavorful, and the turkey was tender. My kids even ate their vegetables without complaining.
Chris Otieno
[email protected]This Green Bean and Turkey Casserole was an absolute hit with my family! The flavors were perfectly balanced, and the texture was just right. I especially loved the crispy onion topping. Will definitely be making this again!