GREEN BEANS AND SUN-DRIED TOMATOES
Provided by Marian Burros
Categories easy, quick, side dish
Time 15m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Soak the tomatoes in hot water.
- Wash, trim and steam the green beans for 5 to 7 minutes.
- Chop the onion; mince the garlic, and wash, dry and chop the marjoram.
- When green beans are cooked, drain and cut in quarters.
- Drain the tomatoes, and mix with the green beans and the remaining ingredients. Season with salt and pepper.
Nutrition Facts : @context http, Calories 111, UnsaturatedFat 4 grams, Carbohydrate 16 grams, Fat 5 grams, Fiber 5 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 394 milligrams, Sugar 8 grams
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Tave
[email protected]This recipe was too bland for my taste. I think it needed more seasoning.
26 JEFREE
[email protected]I'm not sure what went wrong, but my green beans turned out mushy. I think I cooked them for too long.
Aniley Endashaw
[email protected]This dish is a great make-ahead side dish. I made it the night before and it was just as good the next day.
Chimelum Okechukwu
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the flavor.
Inzamamul Haque
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy flavor of the green beans.
Alibuxh Buxh
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The sun-dried tomatoes really make the dish.
Amar game's
[email protected]I added some red pepper flakes to this recipe for a little extra spice. It was delicious!
Lorna Smith
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover green beans.
Poorna Nisal
[email protected]This recipe is a keeper! I will definitely be making it again.
Kieron Cameron
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the unique flavor combination.
khim raj
[email protected]This is a great recipe for a quick and easy side dish. The green beans are cooked perfectly and the sun-dried tomatoes add a nice touch of flavor.
Kartik Rauniyar
[email protected]I was a bit skeptical about the combination of green beans and sun-dried tomatoes, but I was pleasantly surprised. The flavors go really well together.
Bilal Jehangir
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's so easy to make and the flavors are amazing.
Solomon Onitiri
[email protected]This recipe was a hit with my family! The green beans were cooked perfectly and the sun-dried tomatoes added a delicious tang.