GREEN BEANS AND TOMATOES IN A PESTO VINAIGRETTE
A wonderful and colorful veggie dish drizzled with a delicious pesto dressing. Can be served immediately or chilled up to 8 hours. Vinaigrette dressing is also great on other salads.
Provided by Marie
Categories Vegetable
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook beans in salted water until tender, about 15 minutes.
- While beans are cooking, make pesto vinaigrette by combining pesto, vinegar and lemon juice.
- Slowly stream in olive oil, whisking constantly until combined.
- Add salt and pepper to taste.
- When beans are done cooking, drain and rinse with cool water and pat dry.
- In a large bowl, combine green beans, tomatoes and 1/4 cup of pesto vinaigrette, adding additional, if desired.
- Season with salt and pepper to taste.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #side-dishes #vegetables #dietary #green-yellow-beans #tomatoes
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Jaykumar Mahara
[email protected]Meh, I wasn't really impressed with this dish. The flavors were just okay.
Angela Wood
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
monayie Childish Minaj
[email protected]I'm always looking for new recipes that are both healthy and delicious. This dish definitely fits the bill!
Mohoshi Parvej
[email protected]This dish is a great way to use up leftover green beans and tomatoes from the garden.
xinger Achu'
[email protected]I love the versatility of this dish. I've served it as a side dish, a main course, and even an appetizer.
Nur islam Nerob
[email protected]This dish is perfect for summer picnics and potlucks. It's light, refreshing, and easy to transport.
Christopher Hemphill
[email protected]I'm not usually a fan of green beans, but this dish changed my mind. The pesto vinaigrette really elevated the flavors.
J.Sasuke
[email protected]This dish is a great example of how simple ingredients can come together to create something truly delicious.
Abby Chebet
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Jannat Mirza
[email protected]This dish is a great way to get your daily dose of vegetables. It's packed with green beans, tomatoes, and fresh herbs.
wosdom eyong
[email protected]The pesto vinaigrette is what really makes this dish special. It's so flavorful and adds a nice richness to the beans and tomatoes.
Suvo Ray
[email protected]I love the vibrant colors of this dish. It's so inviting and makes me want to eat it right away.
Sikander Juttg
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just weeknight dinners.
Mdfazlul Huqu
[email protected]I'm always looking for new ways to cook green beans, and this recipe definitely delivered. The pesto vinaigrette was the perfect complement to the beans and tomatoes.
Md Shyam Hossen
[email protected]This dish was a huge hit at our last potluck! Everyone loved the unique flavor combination of the green beans, tomatoes, and pesto vinaigrette.