GREEN BEANS WITH HERBS
This is a simple way to serve garden green beans with summer herbs. Adapted from New Mexico Magazine (March 2004)
Provided by ellie_
Categories Vegetable
Time 22m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place beans and water in sauce pan and bring to a boil.
- Cook for 6-8 minutes or until crisp-tender.
- Drain and return to pan.
- Add remaining ingredients to pan.
- Cover and cook for 4-6 minutes or until vegetables are tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #side-dishes #vegetables #stove-top #dietary #low-sodium #low-calorie #low-carb #low-in-something #green-yellow-beans #equipment
You'll also love
Raheem Poyakkara
[email protected]This is a great recipe for a potluck or party.
Sandra Sackey
[email protected]I've never been a big fan of green beans, but this recipe has changed my mind.
Zaib Hassan
[email protected]This is one of my favorite recipes for green beans. It's so simple, yet so delicious.
EBONY Hale
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Rokiy Khan
[email protected]I'm not a vegetarian, but I love this recipe as a meatless side dish.
Maimal Khan
[email protected]This recipe is so versatile. You can add different herbs or spices to change up the flavor.
Hamza Boss
[email protected]I love the fresh flavor of the herbs in this recipe. It really brightens up the green beans.
Ricch Govana
[email protected]This is a great recipe for a quick and easy side dish.
Alex Brad
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. They were so flavorful and delicious.
Zk Pashtoon
[email protected]I've made this recipe several times and it's always a hit. My family loves it.
world femous
[email protected]This is a great side dish. It's healthy and goes well with a variety of main courses.
Ishal Afan
[email protected]I love this recipe! It's so easy to make and the green beans always turn out perfect.
John labang
[email protected]This recipe is a keeper. It's simple, quick, and healthy. The green beans are cooked to perfection and the herbs add a delicious flavor.
Busulwa Abdul
[email protected]This was a great recipe! I had some leftover green beans and I didn't know what to do with them. This recipe came to my rescue. It was easy to follow and the results were amazing. The green beans were crispy and flavorful. I will definitely be making
Mr CRicKTeR
[email protected]So delicious! I added some chopped bacon to it and it made it even tastier.