Categories Bean Nut Vegetable Side Thanksgiving Vegetarian Quick & Easy Low/No Sugar Lemon Pine Nut Vegan Gourmet Sugar Conscious Kidney Friendly Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Cook beans in a 4-quart saucepan of boiling salted water until just tender, about 5 minutes, then drain well in a colander. Transfer to a bowl and toss with nuts, parsley, zest, oil, and salt and pepper to taste.
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Morgan Cazares
[email protected]I made these green beans for a potluck and they were a hit. Everyone loved them!
Abid jani
[email protected]These green beans were perfect! I will definitely be making them again.
keecha carradine
[email protected]I didn't have any pine nuts, so I used chopped walnuts instead. They were still very good.
Pikachu Paca
[email protected]These green beans were a bit bland for my taste. I think I'll add some garlic and salt next time.
prashant chand
[email protected]I loved the combination of flavors in this dish. The lemon and pine nuts were a perfect complement to the green beans.
Orvilous Blank
[email protected]These green beans were so easy to make and they were so flavorful. I will definitely be making them again.
QASIM GAMER (BLOCH)
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the lemon and pine nuts add a delicious flavor.
Courst Bouy
[email protected]These green beans were easy to make and very flavorful. I will definitely be making them again.
Youssef Abidi
[email protected]I made these green beans for a potluck and they were a hit. Everyone loved them!
Hood Classikz
[email protected]These green beans were perfect! I will definitely be making them again.
Harliv Vansh
[email protected]I didn't have any pine nuts, so I used chopped walnuts instead. They were still very good.
Josué Bernard
[email protected]These green beans were a bit bland for my taste. I think I'll add some garlic and salt next time.
Anthony Burke
[email protected]I loved the combination of flavors in this dish. The lemon and pine nuts were a perfect complement to the green beans.
Samir Uraw
[email protected]These green beans were so easy to make and they were so flavorful. I will definitely be making them again.
Thakur Thakur
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are always cooked perfectly and the lemon and pine nuts add a delicious flavor.
jaykid osero
[email protected]These green beans were delicious! I made them for a side dish for dinner and they were a hit. The lemon and pine nuts added a nice flavor and the beans were cooked perfectly.