GREEN BEANS WITH TOMATOES, OLIVES, AND EGGS
This is a colorful and healthy salad that pairs well with grilled salmon or poached chicken breasts.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 7
Steps:
- In a large pot of boiling salted water, cook beans until crisp-tender, 3 minutes. Drain; rinse under cold water. Halve beans and place in a bowl; add tomatoes, olives, oil, and eggs. Season with salt and pepper; serve with lemon wedges.
Nutrition Facts : Calories 175 g, Fat 12 g, Fiber 4 g, Protein 6 g
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Ashfaq Awan
[email protected]This dish is a great way to use up leftover ingredients.
Mushfika Monami
[email protected]I love the bright and colorful presentation of this dish.
Rosesquad 2020
[email protected]This is a great recipe for a potluck or a party.
Jaden godo
[email protected]I would definitely make this dish again.
Emmanuel Koomson
[email protected]This dish is a great way to get your kids to eat their vegetables.
amankhan210 amankhan210
[email protected]I'm not a big fan of green beans, but I actually enjoyed this dish. The tomatoes and olives added a lot of flavor.
Mado Magdalene
[email protected]The eggs were a bit overcooked for my taste, but otherwise this dish was very good.
Kevin Mutsami
[email protected]I found this dish to be a bit bland. I think it could have used more seasoning.
Maisie Graham
[email protected]This dish was a bit too salty for my taste, but I think that's because I used canned olives. I'll try it again with fresh olives next time.
xxxtentacion yb
[email protected]I would definitely recommend this recipe to others.
Misbah Ahmedz
[email protected]This is a great recipe! I love the combination of flavors and the fact that it's so easy to make.
Robin Mondol
[email protected]I made this dish exactly as the recipe said and it turned out perfectly. The green beans were cooked to perfection and the tomatoes and olives added a nice burst of flavor.
Navaraj Pakur
[email protected]This dish is a great way to use up leftover green beans and tomatoes. It's also a good way to get your kids to eat their vegetables.
Jesus Obregon
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Jonathan Musani
[email protected]This is a great recipe for a quick and easy weeknight meal. The ingredients are simple and affordable, and the dish comes together in just a few minutes.
janga Bam
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor combination and the bright, colorful presentation.
Ssemanda Richard
[email protected]This dish was a hit with my family! The flavors of the green beans, tomatoes, olives, and eggs came together perfectly. I especially loved the addition of the olives, which added a nice salty and briny flavor.