GREEN BEANS WITH WARM DIJON VINAIGRETTE
The Warm Dijon Vinaigrette transforms simple green beans into beans fit for company!
Provided by Mazola
Categories Trusted Brands: Recipes and Tips Mazola®
Time 25m
Yield 6
Number Of Ingredients 12
Steps:
- To blanch beans, fill a large stock pot half-way with water. Leave enough room for the beans. Bring to a boil over high heat; add beans and return to a full boil. Boil beans 5 minutes. Drain beans and immediately place in large bowl filled with ice water. Let sit 3 minutes; drain thoroughly. Pat dry with paper towel. Set aside.
- Whisk together vinegar, sugar, onion, garlic, mustard, thyme, salt and pepper in a mixing bowl. Whisk in 4 tablespoons oil slowly; set aside.
- Heat 1 tablespoon oil in large nonstick skillet. Add beans and saute 3 three minutes. Add vinaigrette; stir beans to coat and saute an additional 3 minutes or until heated through. Transfer beans to serving platter; top with almonds and Parmesan cheese. Serve immediately.
Nutrition Facts : Calories 157.4 calories, Carbohydrate 6.9 g, Cholesterol 1.5 mg, Fat 14.2 g, Fiber 3.1 g, Protein 2.9 g, SaturatedFat 2.1 g, Sodium 105.1 mg, Sugar 1.2 g
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Narendra Bharat
[email protected]This recipe is a great way to add some color and flavor to your plate. The green beans are a nice contrast to the other dishes on the table.
Patrick Nwaka
[email protected]I love the simplicity of this recipe. The green beans are cooked perfectly and the vinaigrette is flavorful without being overpowering.
angelo tafoya
[email protected]This recipe is perfect for a summer cookout. The green beans are light and refreshing, and the vinaigrette is a nice complement to the grilled meats.
Bula Kisodde
[email protected]This recipe is a great way to get kids to eat their vegetables. The green beans are tasty and the vinaigrette is a fun and flavorful way to dress them up.
game master
[email protected]I love this recipe because it is so versatile. I can use different types of beans, vegetables, and herbs to create different variations of the dish.
OSAMA ALMAAITAH
[email protected]This recipe is a great way to use up leftover green beans. The vinaigrette is simple to make and adds a lot of flavor to the beans.
Muez Fateh elrahman
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the green beans and the vinaigrette. I will definitely be making this again.
Brian Fitzgerald
[email protected]This recipe was a hit at my dinner party! The green beans were a beautiful shade of green and the vinaigrette was light and flavorful. I will definitely be making this again.
MULAA KEVIN
[email protected]I thought this recipe was pretty good. The green beans were cooked nicely and the vinaigrette was flavorful. However, I would have liked the vinaigrette to be a bit more creamy.
SmArT SoFiKuL
[email protected]This recipe was just okay. The green beans were cooked well, but the vinaigrette was a bit too tart for my taste.
Me Like
[email protected]I would not recommend this recipe. The green beans were not cooked properly and the vinaigrette was too oily.
Dakota Asher
[email protected]This recipe was a waste of time. The green beans were tough and the vinaigrette was too acidic.
Dabney Tuggle
[email protected]I found this recipe to be too simple. The green beans were bland and the vinaigrette didn't add much flavor.
Shannon DKontaxis
[email protected]This recipe was a disappointment. The green beans were overcooked and the vinaigrette was bland.
Nikki Lauritzson
[email protected]I love this recipe! The green beans are so flavorful and the vinaigrette is the perfect finishing touch. I've made this recipe for my family and friends several times and they all love it.
Mrs Samad
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The green beans are always cooked perfectly and the vinaigrette is delicious.
mafuta christian
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The Dijon vinaigrette was the perfect complement to the beans.
Crystian Gilchrest
[email protected]This is a great recipe for a quick and easy side dish. The green beans were flavorful and the vinaigrette was a nice touch.
Valency Traves
[email protected]Amazing recipe! The green beans were perfectly cooked and the Dijon vinaigrette was delicious. I will definitely be making this again.