GREEN CAKE
This cake isn't really green, it's the frosting that's green and unique.
Provided by Cheryl
Categories Desserts Cakes Cake Mix Cake Recipes Layer Cake
Time 40m
Yield 24
Number Of Ingredients 4
Steps:
- Make cake mix as directed on box except that in the place of water put pineapple juice. Bake according to the cake mix directions and take right from oven and place in freezer. Cake is ready to frost when cool on the bottom to touch.
- Mix crushed pineapple, instant pistachio pudding, and whipped topping together with a spoon, do not use an electric mixer. Frost cake and refrigerate for at least one hour. You must keep this cake refrigerated until ready to serve and then also keep any leftovers refrigerated.
Nutrition Facts : Calories 152.6 calories, Carbohydrate 26.3 g, Cholesterol 0.4 mg, Fat 5 g, Fiber 0.4 g, Protein 1.2 g, SaturatedFat 2.4 g, Sodium 201.2 mg, Sugar 17.7 g
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Kerina Cynthia
[email protected]Green cake? I have to try it!
Adeoye Adedamola
[email protected]I can't wait to bake this recipe!
Mavia 40
[email protected]This looks amazing!
sanuka tg
[email protected]I'm not sure if I have all the ingredients for this cake, but I'm going to try to make it anyway.
Froggi Floof
[email protected]I'm saving this recipe for my next dinner party.
Salma Ben
[email protected]This cake is so moist and flavorful. I can't wait to try it with different flavor combinations.
Juninior Clarka
[email protected]I'm not a baker, but this recipe was easy enough for me to follow.
Claire Davis
[email protected]This cake was a bit too sweet for my taste, but I think I might have added too much sugar.
Avery DeHahn
[email protected]I'm not sure I got the measurements right because my cake didn't turn out as green as the picture. But it still tasted great!
Kobe Bryant
[email protected]I'm definitely going to make this cake again. It's a new favorite!
Baldev chaudhary
[email protected]The instructions were easy to follow and the cake turned out perfectly.
Jessica Helgeson
[email protected]I'm not a big fan of green food, but this cake was an exception. It was so good, I ate two pieces!
Dexter
[email protected]This cake is so beautiful and festive. It's perfect for any special occasion.
Jesus Guerra
[email protected]I made this cake for a friend's birthday and it was a huge hit! Everyone loved it.
Junior Lethoko
[email protected]The cake was super moist and fluffy. I loved the green color too.
siam hossain
[email protected]This was absolutely delicious! The flavor combination of the almond and pistachio with the tangy lemon was perfect.