GREEN PEPPERCORN SAUCE
From Sauces, Dips, and Salsas, this is a really simple recipe that adds great flavor to either steaks or chicken. Depending what meat I'm making this for, I usually add some herbs for a little more flavor.
Provided by lazyme
Categories Sauces
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Rinse the pepper corns and set aside.
- Pan fry your meat, remove, then deglaze pan with broth.
- Stir over low heat until boiling, then add the cream and peppercorns.
- Boil for 8-10 minutes. Add brandy and boil for 1 minute.
- Serve over meat.
Nutrition Facts : Calories 225.1, Fat 22.4, SaturatedFat 13.8, Cholesterol 81.5, Sodium 213.4, Carbohydrate 1.9, Sugar 0.2, Protein 2.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #sauces #main-dish #condiments-etc #australian #easy #beginner-cook #savory-sauces #meat #3-steps-or-less
You'll also love
Abdullah Ali hassan
[email protected]This sauce is a keeper! It's so easy to make and it tastes amazing. I love the creamy texture and the pop of flavor from the peppercorns. I've served it with chicken, fish, and steak and it's always a hit. Highly recommend!
Sumon Hasan
[email protected]I made this sauce for a dinner party and it was a huge success. Everyone loved it! The sauce was creamy, flavorful, and had just the right amount of spice. I will definitely be making this again.
hafiz yasirmughal
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. I love the combination of flavors and it's so easy to make. I highly recommend it!
Katamba Oscar
[email protected]I'm not a big fan of green peppercorns, but I decided to try this recipe anyway. I was surprised at how much I liked it! The sauce was creamy and flavorful, and the peppercorns added a nice touch of spice. I'll definitely be making this again.
Chioma Victoria
[email protected]This sauce was delicious! I used it on grilled salmon and it was a perfect match. The flavors were amazing and I will definitely be making this again.
Must Jannat
[email protected]I love the creamy texture of this sauce. It's perfect for pasta or chicken. I'll definitely be making this again.
Ronok Saha
[email protected]This sauce was a bit bland for my taste. I added some extra spices and it was much better. I also served it with a side of rice and it was a perfect meal.
Slindh Slindile
[email protected]I'm a beginner cook and this recipe was easy to follow. The sauce turned out great and I was able to make a delicious meal for my family. I'll definitely be trying more recipes from this website.
Shop
[email protected]This recipe was a bit more work than I expected, but it was worth it. The sauce was delicious and I was able to impress my guests with my culinary skills. I'll definitely be making this again for special occasions.
Mu Chit
[email protected]This sauce was a bit too spicy for my taste, but my husband loved it. He said it was the best green peppercorn sauce he's ever had. I'll probably make it again, but I'll use less peppercorns next time.
Paul Lucky
[email protected]I love green peppercorn sauce and this recipe did not disappoint. It was easy to make and the flavors were amazing. I served it with chicken and it was a perfect match. Highly recommend!
Alejandro Castro
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was so delicious that I could have eaten it with a spoon! I will definitely be making this again and again.
Jaylen
[email protected]This green peppercorn sauce was a hit! I served it with grilled steaks and everyone raved about it. The sauce was creamy and flavorful, with just the right amount of spice. I will definitely be making this again.