GRILLED ASPARAGUS WITH GREEN PEPPERCORN VINAIGRETTE
Steps:
- Whisk together the vinegar, mustard, salt and pepper in a small bowl until combined. Slowly whisk in the olive oil until emulsified and stir in the peppercorns. Let the vinaigrette sit at room temperature for 15 minutes before serving. Vinaigrette can be made up to 8 hours in advance and refrigerated.
- Heat the grill to high.
- Toss asparagus with the canola oil and season with salt and pepper. Grill until tender, about 5 to 7 minutes.
- Place grilled asparagus on a platter and drizzle the vinaigrette over the top.
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taminiatabassum
[email protected]This recipe is a great way to get your kids to eat their vegetables.
James Fletcher
[email protected]I'm a vegetarian, but I still enjoyed this dish. The asparagus was so flavorful.
Alyssa Willey
[email protected]This dish is perfect for a light and healthy lunch or dinner.
Rayhan_ Ahamed
[email protected]I'm not sure what went wrong, but my vinaigrette turned out really oily.
Bishal Kushwaha
[email protected]This recipe is a great way to use up leftover asparagus.
Jacoby Ventura
[email protected]I love the way the vinaigrette brightens up the flavor of the asparagus.
Oswa Iman
[email protected]This dish is so easy to make, even a beginner cook can handle it.
Mmm Whhwhe
[email protected]I'm allergic to green peppercorns. Can I use another type of vinegar in the vinaigrette?
Barakat Delivery
[email protected]This recipe is a keeper! I'll be making it all summer long.
Mustapha Audu
[email protected]I'm not a big fan of asparagus, but this dish changed my mind. The vinaigrette really made all the difference.
Arthur Abramov
[email protected]The asparagus was a little overcooked for my taste, but the vinaigrette was spot on.
Jjblast
[email protected]This dish was a hit at my last party. Everyone loved the unique flavor of the green peppercorn vinaigrette.
Amina Idriss
[email protected]I substituted white wine vinegar for the rice vinegar and it turned out great.
alhaj hossain
[email protected]The asparagus was perfectly grilled and the vinaigrette was tangy and delicious. I will definitely be making this dish again.
Chase Martin
[email protected]Grilled asparagus with green peppercorn vinaigrette is an easy and flavorful dish that's perfect for a summer cookout.