GRILLED BEEF TENDERLOIN WITH BLUE CHEESE
Steps:
- 1.Place beef in a shallow dish. Combine teriyaki sauce, red wine and garlic; pour over beef. Allow beef to marinate in refrigerator for 30 minutes. 2. Pre-Heat Grill to Med-high (around 450). 3.Place tenderloin on grill, and grill 15 minutes. Reduce heat on grill to Medium Heat (about 375 degrees), and cook for 30 to 40 more minutes, or to desired doneness. Allow to set for 10 minutes before slicing. 4.In a saucepan over low heat, combine blue cheese, mayonnaise, sour cream and Worcestershire sauce. Stir until smooth; serve over sliced tenderloin.
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Kevin Richard
[email protected]I give this recipe a 3 out of 5 stars.
zain mohamed
[email protected]Meh.
Mian Kamran Jahangir
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Libraries37 Lib
[email protected]I would not recommend this recipe. It was a waste of time and money.
Isabela Isabela
[email protected]This dish was a disappointment. The beef tenderloin was tough and the blue cheese sauce was too salty.
CBK IMTIAJ
[email protected]I found this recipe to be a bit bland. I think it could have used more seasoning.
Sammy Currency
[email protected]The beef tenderloin was a bit dry, but the blue cheese sauce helped to make it more flavorful.
Dorothy Flanagan
[email protected]This dish was a bit too rich for my taste, but the flavors were still good.
Parvin Akhtar
[email protected]Loved this recipe! The beef tenderloin was cooked perfectly and the blue cheese sauce was amazing. I will definitely be making this again.
Lafayette Riley
[email protected]This dish was easy to make and turned out great! The beef tenderloin was flavorful and tender, and the blue cheese sauce was a perfect match.
khan mubeen khan
[email protected]The grilled beef tenderloin was cooked beautifully, with a slightly charred exterior and a tender, juicy interior. The blue cheese sauce was also very good, though I would have preferred it to be a bit creamier.
Odunoku Bukola
[email protected]I tried this recipe last night and it was a hit! My friends raved about how tender and delicious the beef tenderloin was. The blue cheese sauce was also a perfect complement, adding a rich and creamy flavor.
Kemmy Maddy
[email protected]This grilled beef tenderloin with blue cheese was an absolute delight! The tenderloin was cooked to perfection, juicy and flavorful, while the blue cheese added a tangy and creamy touch. The combination of flavors was simply exquisite.