GRILLED BEER-BRINED CHICKEN
Make and share this Grilled Beer-Brined Chicken recipe from Food.com.
Provided by 1PugMom2
Categories Chicken
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Total Time: 30 minute In 6- to 8-quart noncorrosive (stainless steel, enamel-coated or plastic) container or stockpot, mix water, kosher salt and brown sugar, stirring until salt and sugar are dissolved.
- Stir in beer. Add chicken. Cover; refrigerate at least 8 hours but no longer than 24 hours.
- Line 15x10-inch pan with sides with foil. Remove chicken from brine; rinse thoroughly under cool running water and pat dry with paper towels. Discard brine. Place chicken in pan. Refrigerate uncovered 1 hour to dry chicken skin. Meanwhile, in small bowl, mix all rub ingredients except oil; set aside.
- Heat gas or charcoal grill for indirect cooking. Brush oil over chicken; sprinkle rub mixture over chicken. For two-burner gas grill, heat one burner to medium; place chicken on unheated side. For one-burner gas grill, place chicken on grill over low heat. For charcoal grill, move medium coals to edge of firebox; place chicken over drip pan. Cover grill; cook 15 minutes.
- Turn chicken over; cover grill and cook 20 to 30 minutes longer, turning occasionally, until juice of chicken is clear when thickest piece is cut to bone (170°F for breasts; 180°F for thighs and drumsticks.
- Oven Directions: Make chicken as directed through step 3. Heat oven to 425°F Brush oil over chicken; sprinkle rub mixture over chicken. Bake 25 to 35 minutes or until juice of chicken is clear when thickest piece is cut to bone (170°F for breasts; 180°F for thighs and drumsticks).
- High Altitude (3500-6500 ft): In step 4, turn chicken over; cover grill and cook 25 to 35 minutes longer, turning occasionally.
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Zehad Ahmed
[email protected]I made this recipe for a party and everyone loved it! The chicken was cooked perfectly and the beer brine gave it a great flavor.
Winston Marais
[email protected]This was a great recipe! The chicken was very juicy and flavorful. I will definitely be making this again.
Initout Eatingbear
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was juicy and flavorful, and the beer brine gave it a great depth of flavor.
Thando Sibobi
[email protected]The chicken was a bit dry, but the flavor was good.
Taniraj dandhal Rajput
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Murad hasan
[email protected]I made this recipe for a party and everyone loved it! The chicken was cooked perfectly and the beer brine gave it a great flavor.
Ab Show tv
[email protected]This was a great recipe! The chicken was very juicy and flavorful. I will definitely be making this again.
J G
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the beer brine adds a nice touch.
Agbeko Blaq
[email protected]This chicken was amazing! I followed the recipe exactly and it turned out perfect. The chicken was juicy and flavorful, and the beer brine gave it a great depth of flavor.