GRILLED CHEESE, DINER STYLE
The mayonnaise in place of the butter makes the bread toast evenly and gives a similar yet different crispiness. This is how they made it on the grill at a diner I used to frequent, the kind where the grill is behind the counter and you can watch. CAUTION: using low fat or no fat mayo or even miracle whip will change the outcome of the final product, the first 2 contain water and the second sugar that does not act in the same manor as an oil or fat sub.
Provided by Dawnab
Categories Lunch/Snacks
Time 8m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Heat a small skillet to medium.
- Using a butter knife, spread half of mayonnaise onto one slice of the bread, place mayo side down in the skillet.
- Top with cheese.
- Spread remaining mayonnaise onto second slice of bread and place mayonnaise side up on top of cheese.
- Cook 3 minutes, or until bread is toasty brown, turn and repeat.
- Note: Miracle Whip does not work for this, as the sugar in it tends to burn.
Nutrition Facts : Calories 180, Fat 5.1, SaturatedFat 2.5, Cholesterol 9.1, Sodium 392.7, Carbohydrate 26.5, Fiber 1.2, Sugar 2.1, Protein 6.6
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Mohammad Otaku
[email protected]This grilled cheese sandwich was just what I needed. It was quick and easy to make, and it was absolutely delicious. I will definitely be making it again soon.
Memunatu Sankoh yillah
[email protected]I love this grilled cheese recipe! It's so simple and easy to make, and it always turns out perfectly. The cheese is melted and gooey, and the bread is crispy and golden brown.
Khathutshelo Pandelani
[email protected]This recipe is a keeper! The grilled cheese sandwich was delicious and easy to make. I will definitely be making it again.
eyob wbet
[email protected]This grilled cheese sandwich was amazing! The cheese was gooey and flavorful, and the bread was perfectly crispy. I will definitely be making this again soon.
McCarious Xoagub
[email protected]I'm not a big fan of grilled cheese sandwiches, but this one was actually pretty good. The bread was nice and crispy and the cheese was melted perfectly. I would definitely make it again.
Barbra Atuenyi
[email protected]This grilled cheese sandwich was so delicious and comforting. The bread was perfectly toasted and the cheese was melted and gooey. I added a little bit of garlic powder and onion powder to the butter, and it gave the sandwich an extra layer of flavor
Kennedy gitau
[email protected]This is my go-to grilled cheese recipe. It's quick and easy to make, and it always turns out perfectly. I love the combination of sharp cheddar and mozzarella cheese.
Nkechi Precious
[email protected]I was skeptical at first, but this grilled cheese sandwich was actually really good! The bread was crispy and the cheese was melted perfectly. I will definitely be making this again.
Eleanor McKenzie
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a hit with my family. I like to use a variety of cheeses to give it a different flavor each time. I've also tried adding different toppings, like bacon, tomato, and avocado. Th
Jeremiah Blessing
[email protected]This grilled cheese sandwich was everything I hoped it would be and more! The bread was perfectly crispy and the cheese was gooey and flavorful. I added a little bit of bacon and avocado, and it was absolutely delicious. I'll definitely be making thi