GRILLED CHICKEN ADOBO
This is a very tasty and easy-to-make Filipino chicken dish made with soy sauce, garlic, and vinegar. I can just as easily double or triple the chicken in this recipe to serve guests at a party. Serve over rice with just a little of the sauce (not too much).
Provided by HEART-OF-MIDLOTHIAN
Categories World Cuisine Recipes Asian Filipino
Time 50m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for high heat, and lightly oil grate.
- In a large pot, mix soy sauce, water, vinegar, honey, garlic, bay leaves, and pepper. Bring the mixture to a boil, and place the chicken into the pot. Reduce heat, cover, and cook 35 to 40 minutes.
- Remove chicken, drain on paper towels, and set aside. Discard bay leaves. Return the mixture to a boil, and cook until reduced to about 1 1/2 cups.
- Place chicken on the prepared grill, about 5 minutes on each side, until browned and crisp. Serve with the remaining soy sauce mixture.
Nutrition Facts : Calories 255.3 calories, Carbohydrate 10.8 g, Cholesterol 141.3 mg, Fat 6.7 g, Fiber 0.5 g, Protein 36.6 g, SaturatedFat 1.7 g, Sodium 2854.2 mg, Sugar 7.3 g
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akera winnie
[email protected]I've made this grilled chicken adobo several times now, and it's always a crowd-pleaser.
lukuman khalifa
[email protected]This grilled chicken adobo was a hit with my family! The chicken was so tender and flavorful, and the adobo sauce was the perfect complement.
Anita Ishaya
[email protected]I loved this grilled chicken adobo! The chicken was tender and juicy, and the adobo sauce was delicious. I will definitely be making this again.
Darrell Vaughn
[email protected]This grilled chicken adobo was so good! The chicken was moist and flavorful, and the adobo sauce was tangy and savory. I will definitely be making this again.
Maxamad Cawil
[email protected]I followed the recipe exactly and the chicken adobo turned out perfect! The chicken was tender and juicy, and the adobo sauce was delicious. I will definitely be making this again.
Lutakome Livingstone
[email protected]This grilled chicken adobo is a great recipe for a quick and easy weeknight meal. The chicken is juicy and flavorful, and the adobo sauce is tangy and savory. I would definitely recommend this recipe.
Nevaeh Johnson
[email protected]The chicken adobo was easy to make and very tasty. The adobo sauce was flavorful and tangy. I would definitely make this again.
Rameez Jatt
[email protected]This was my first time making grilled chicken adobo, and it turned out great! The chicken was moist and tender, and the adobo sauce was delicious. I will definitely be making this again.
Md tushar Md tushar Md tushar
[email protected]I've made this grilled chicken adobo several times now, and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the adobo sauce is tangy and savory. I highly recommend this recipe!
Morgan luccass
[email protected]This grilled chicken adobo was a hit with my family! The chicken was so tender and flavorful, and the adobo sauce was the perfect complement. I will definitely be making this again.