GRILLED CHICKEN SANDWICH ON PRETZEL BAGUETTE WITH CITRUS MUSTARD
Provided by Guy Fieri
Time 2h30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- In a gallon size re-sealable bag, add the chicken, grapefruit soda, orange juice, rice vinegar, Dijon, olive oil, lemon pepper and granulated garlic. Place in the refrigerator and marinate for 2 hours.
- Preheat the grill to medium-high over direct heat.
- Remove the chicken from marinade and add to the grill. Cook for 8 to 10 minutes, flip over and cook until the internal temperature is 160 degrees F, an additional 5 to 6 minutes. Remove from the grill, cover lightly with foil and allow to cool.
- Split the baguettes in half, remove any excess bread from inside the top half and lightly toast on the grill.
- In a small bowl, combine the whole-grain Dijon and marmalade. Spread this mixture on the toasted bread halves.
- Slice the chicken breasts into 1/2-inch pieces on the diagonal and place on the bottom half of the bread. Top evenly with the cheese and lettuce. Top with the top half of the baguette and slice on a diagonal to serve.
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Carolina Mancilla
[email protected]This sandwich is perfect for a picnic or potluck.
Sanam Bhattarai
[email protected]I wasn't sure about the citrus mustard at first, but it really grew on me.
Laura Mangan
[email protected]This sandwich is a bit messy to eat, but it's worth it.
Rumaya Aktar
[email protected]I would recommend this sandwich to anyone who loves chicken sandwiches.
Beatriz Gomes
[email protected]This sandwich is a great way to use up leftover chicken.
Md Saddam Hossain
[email protected]I love the crunch of the pretzel baguette.
Kiran Shahi
[email protected]The citrus mustard really makes this sandwich special.
Kushal Pandey
[email protected]Perfect for a quick and easy weeknight meal.
MDZ MAHIN
[email protected]Will definitely make again!
Eve's garden
[email protected]Delicious!
Malak dak ii
[email protected]Overall, this sandwich was a great success! The chicken was juicy and flavorful, and the citrus mustard was a perfect complement. The pretzel baguette was the perfect bread for this sandwich, it was soft and chewy on the inside, and crispy on the out
Lucky Shah
[email protected]This sandwich was easy to make and turned out great! The chicken was juicy and flavorful, and the citrus mustard added a nice tangy kick. The pretzel baguette was the perfect bread for this sandwich, it was soft and chewy on the inside, and crispy on
Sya Mabaso
[email protected]I tried this recipe last night and it was a huge success! My family loved it. The chicken was juicy and flavorful, and the citrus mustard was a perfect complement. The pretzel baguette was the perfect bread for this sandwich, it was soft and chewy on
Gold music ug
[email protected]This sandwich was delicious! The chicken was cooked perfectly and the citrus mustard was amazing. The pretzel baguette was a great addition and added a nice crunch. I will definitely be making this sandwich again.
Josh Gouldie
[email protected]I love the combination of flavors in this sandwich. The chicken is grilled to perfection and the citrus mustard is the perfect complement. The pretzel baguette is a great choice for this sandwich, it adds a nice salty crunch. I would definitely recom
sailor moon
[email protected]This sandwich was a hit with my family! The chicken was juicy and flavorful, and the citrus mustard added a nice tangy kick. The pretzel baguette was the perfect bread for this sandwich, it was soft and chewy on the inside, and crispy on the outside.